
Job Overview
Employment Type
Hourly
Compensation
Type:
Hourly
Rate:
Range $12.00 - $15.00
Benefits
401k
Daily Pay
wellness programs
Employee assistance program
exclusive discounts
Advancement opportunities
Community Involvement Programs
Job Description
Westgate Las Vegas Resort & Casino is a premier hospitality destination nestled in the heart of Las Vegas, renowned for its legendary entertainment, luxurious accommodations, and exceptional guest experiences. Located adjacent to the Las Vegas Convention Center and within a block of the iconic Las Vegas Strip, the resort offers guests and team members an unmatched environment filled with spacious rooms, diverse dining options, thrilling gaming opportunities, and captivating entertainment venues. One of the unique features of this resort is its convenient stop along the Monorail, providing easy access to the broader excitement of the Las Vegas Strip. The resort... Show More
Job Requirements
- Must be at least 21 years of age
- High school diploma or general education degree GED
- Previous food service experience a plus
- Must possess excellent communication skills
- TAM Card (Alcohol Awareness Training)
- Food Handler Safety Training Card (Health Card)
- The employee must regularly lift and/or move up to 50 pounds
Job Qualifications
- Must be at least 21 years of age
- High school diploma or general education degree GED
- Previous food service experience a plus
- Must possess excellent communication skills
- TAM Card (Alcohol Awareness Training)
- Food Handler Safety Training Card (Health Card)
- The employee must regularly lift and/or move up to 50 pounds
Job Duties
- Set and clear tables
- Set, restock, clean buffet line
- Stock all service stations and assists food servers with table service
- Clear dirty table settings and prepare table for resetting
- Reset all service ware as prescribed
- Maintain stock and cleanliness of stations
- Transport all dirty tableware to dishwashing area for proper cleaning
- Between seatings promptly clean table-tops and chairs
- Check floor and clean as required
- Reset and arrange tabletop
- Respond appropriately to guest requests, communicating requests to server as needed
- Communicate with server/hostess to assure efficient seating, table utilization and customer service
- Assist server as needed with food delivery, especially with large parties and during peak periods
- Follow all company and safety and security policies and procedures
- report accidents, injuries, and unsafe work conditions to manager
- and complete safety training and certifications
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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