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Busperson - Corner

Job Overview

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Employment Type

Full-time
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Work Schedule

Flexible
Day Shifts
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Benefits

DailyPay option
Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
wellness tools
Referral bonuses
401K with company match
Healthcare concierge
Leadership development
Tuition Reimbursement
Employee Discounts

Job Description

White Lodging is a renowned hospitality company that develops, owns, and operates a diverse portfolio of premium-brand hotels, rooftop bars, and restaurants in some of the most desirable cities across the United States. With a strong commitment to excellence, the company has earned a reputation for delivering exceptional guest experiences in top-tier locations that are central to vibrant communities. White Lodging's dedication to hospitality is self-evident through its focus on personalized service, attention to detail, and cultivating an environment where employees can thrive and grow their careers.

White Lodging understands that hospitality extends beyond the physical spaces they manage—it's fundam... Show More

Job Requirements

  • Ability to stand and move at a fast pace for long periods of time
  • Willingness to learn and move into the server role
  • Ability to handle high volume and work under pressure
  • Excellent communication and listening skills
  • Outgoing and social personality
  • Team-player mindset
  • Availability to work long hours based on business needs

Job Qualifications

  • Outgoing and social personality
  • Excellent communication and listening skills
  • Passion for service with a positive, can-do attitude
  • Willingness to learn and move into the server role
  • Ability to handle high volume and work under pressure
  • Team-player mindset
  • Ability to stand and move at a fast pace for long periods of time

Job Duties

  • Ensure that all tables are clean and properly set while also assisting the Food Runner when necessary
  • Work closely and maintain excellent communication with servers
  • Assist servers with table maintenance, clearing, marking, and beverage delivery
  • Anticipate guest needs and offer exemplary hospitality
  • Exhibit professionalism and friendliness at all times
  • Learn to operate the Host Stand
  • Be knowledgeable of all menu items, contents, preparation methods, and garnishes
  • Accurately answer any guest questions
  • Perform all cleaning, opening, and closing duties as assigned
  • Process all payment methods
  • Be an ambassador of our establishment by maintaining a neat and professional personal appearance
  • Perform other duties as assigned

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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