U.S. Department of Defense (DOD) logo

Business Manager NF-03

Job Overview

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Employment Type

Temporary
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Compensation

Type:
Salary
Rate:
Exact $67,723.00
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Work Schedule

Standard Hours
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts

Job Description

Kilauea Military Camp (KMC) is nestled within the breathtaking Hawaii Volcanoes National Park on the Big Island of Hawaii. Renowned for its unique natural beauty and cultural significance, KMC provides lodging and services to military personnel, veterans, and their families, offering a serene retreat among one of the most active volcanic environments in the world. Operated by the Army Morale, Welfare, and Recreation (MWR) division, KMC emphasizes community, recreation, and relaxation while maintaining a commitment to excellence in hospitality and customer service. The camp's strategic location and mission make it a distinguished destination for those seeking peace and rejuvenation amidst... Show More

Job Requirements

  • Work experience or education related to the duties
  • Resume must clearly reflect relevant knowledge and experience
  • At least one year of food and beverage experience preferred
  • Professional certificates or college transcripts if using education for qualification
  • Education must be related to the field
  • Full contact information for references recommended
  • Resumes must be two pages or less

Job Qualifications

  • Work experience or education directly related to food and beverage service
  • At least one year of food and beverage experience
  • Ability to communicate effectively with guests and team members
  • Knowledge of health and safety standards in food service
  • Strong organizational skills
  • Ability to work collaboratively in a team environment

Job Duties

  • Provide food and beverage service to guests
  • Take and process customer orders accurately
  • Serve meals and beverages promptly
  • Maintain cleanliness and organization of service areas
  • Assist with inventory and stock management
  • Follow health and safety regulations
  • Deliver excellent customer service to enhance guest satisfaction

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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