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Caesars Entertainment logo

Bus Person - Fulton St. Food Hall - Steady Extra (Harrah's LV)

Job Overview

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Employment Type

Full-time
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Work Schedule

Standard Hours
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Employee assistance program
Career development opportunities

Job Description

Caesars Entertainment is a globally recognized leader in the hospitality and gaming industry, renowned for delivering world-class experiences to millions of guests each year. The company operates an expansive portfolio of properties, including iconic hotels, casinos, and entertainment venues, all designed to provide extraordinary moments and unparalleled service. With a commitment to innovation, excellence, and sustainability, Caesars Entertainment is dedicated to enriching the lives of its guests, team members, and communities through its corporate social responsibility framework known as People Planet Play. This framework emphasizes economic development, team member well-being, and positive community impact.

At Harrah's Las Vegas, o... Show More

Job Requirements

  • Minimum of 1 year’s F&B bussing experience
  • Effective communication in English, both verbal and written
  • Neat and professional appearance
  • Ability to interact with customers, public, and co-workers
  • Strong teamwork skills
  • Attention to detail
  • Strong understanding of gourmet dining atmosphere

Job Qualifications

  • Minimum of 1 year’s food and beverage bussing experience
  • Effective communication in English, both verbal and written
  • Ability to maintain a professional appearance
  • Strong attention to detail
  • Teamwork skills for working with other staff members
  • Understanding of a gourmet dining atmosphere
  • Ability to carry multiple dishes simultaneously
  • Capability to deliver courteous and prompt service to guests

Job Duties

  • Make sure that all tables are set completely both before and after shift
  • Make sure all areas are clean and free of debris
  • Polish all glassware as necessary
  • Assist Food Servers in service of complimentary bottled water
  • Maintain tables throughout service, clearing dishes between courses and empty glassware as necessary
  • Clearing and scraping all dishes in the side stations after clearing a table
  • Stock all side stations with linen and proper glassware
  • Service and explanation of bread to guests, after cocktails are served by the captain
  • Maintain professional demeanor throughout service, assisting servers and captains as necessary
  • Change tablecloths and reset tables as quickly as possible after guests leave the restaurant
  • Service of coffee and hot tea
  • Move tables throughout dining room to be able to set up and accommodate need of the reservations
  • Carry multiple dishes (up to 6 at one time) in one hand without tray service

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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