Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $16.00
Work Schedule
Flexible
Day Shifts
Benefits
Health Insurance
Dental Insurance
Vision Insurance
Paid Time Off
Holiday pay
meal benefits
transportation benefits
401(k) retirement plan
Company paid life insurance
Tuition Reimbursement
Employee assistance program
Training opportunities
Referral program
Job Description
HMSHost is a global leader in creating unique dining experiences in travel venues. Operating primarily in airports, highways, and major tourist destinations, HMSHost focuses on delivering quality food service through a variety of branded restaurants and concepts. With a commitment to customer satisfaction and employee development, HMSHost provides rewarding career opportunities in a fast-paced and dynamic environment. Being part of HMSHost means you join a company that values teamwork, operational excellence, and continuous improvement while striving to create memorable guest experiences worldwide.
The Bus position at HMSHost plays a vital role in maintaining clean and orderly kitchen and dinin... Show More
The Bus position at HMSHost plays a vital role in maintaining clean and orderly kitchen and dinin... Show More
Job Requirements
- High school diploma or equivalent
- previous experience in a hospitality or food service environment preferred
- ability to speak, read and comprehend instructions
- physical ability to frequently immerse hands in water and chemical solutions
- capability to lift or push objects over 40 lbs
- ability to bend, twist and stand for extended periods
- reliable and punctual
- willingness to follow health and safety guidelines
- good communication skills
Job Qualifications
- Ability to speak, read and comprehend instructions, short correspondence and policy documents
- ability to converse comfortably with customers
- ability to frequently immerse hands in water and water diluted with chemical solutions
- ability to lift and push objects weighing over 40 lbs
- ability to bend, twist and stand to perform normal job functions
- excellent attention to detail
- strong teamwork skills
- good organizational and time management skills
Job Duties
- Monitors the establishment front-of-the-house for cleanliness and newly vacant tables
- cleans and sanitizes tables and seats according to division standards
- transports bus pans to the dish room
- breaks down the bus pan and sorts china and silverware
- changes soaking solutions in the silverware holding pans
- assists in preparing silverware for daily usage
- patrols assigned station, refills water and coffee, removes service items and condiments per establishment procedures
- properly cleans and fills table condiments
- performs set-up and stocks the food and beverage area or other assigned areas as required
- cleans, sweeps, and mops floors
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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