Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $20.00
Benefits
retirement savings plan
bonus program
Health Insurance
Dental Insurance
Vision Insurance
Paid vacation
Paid sick time
gas reimbursement
meal discounts
Job Description
Our Burger King franchise group is a dynamic and growing part of one of the world's most iconic fast-food brands. With a focus on delivering exceptional customer service and quality products, we pride ourselves on creating a welcoming dining experience that keeps guests coming back. This franchise operates multiple locations that emphasize teamwork, community involvement, and a positive working environment for all employees. We offer a variety of positions on both full-time and part-time schedules to support individual career growth and work-life balance in a fast-paced and exciting industry. Our company is committed to fostering a supportive culture where each... Show More
Job Requirements
- Must be at least sixteen (16) years of age
- Willing to accomplish all restaurant tasks
- Comfortable working in a fast paced environment
- Ability to interact productively with co-workers and function well in a team environment
- Ability to resolve consumer issues with tact
- Physical requirements include climbing, balancing, stooping, kneeling, crouching, crawling, reaching, standing, walking, repetitive motion, visual acuity, talking, hearing and ability to push, pull, and lift a minimum of 25 pounds
- Must have prompt and regular attendance
- Follow Burger King uniform and grooming standards and policies
Job Qualifications
- High School Diploma or equivalent
- One year of related restaurant, customer service, and service industry experience
- For management roles, two or more years of supervisory or management experience
- Must be 16 or older for crew positions
- Must be 18 or older for management positions
- Bi-lingual skills is a plus
- Servsafe certificate is a plus
- Energetic and excellent communication skills
- Ability to thrive in a fast-paced environment
Job Duties
- Greets guests with a smile, receives orders, processes payments, and responds appropriately to customer issues
- Operates cash register or point of sale devices and uses value-added suggestive-selling techniques
- Verifies the accuracy of guests' orders
- Prepares and packages food and drink products
- Cleans kitchen, dining, and exterior areas maintaining health and safety standards
- Unloads and stocks inventory items
- Performs duties at multiple workstations
- Maintains prompt and regular attendance
- Follows Burger King uniform and grooming standards
- Works to resolve issues that arise in the restaurant
- Learns team effectiveness skills and works with others to achieve team goals
- Responds to guests' needs in a professional and polite manner
- Communicates positively with customers, peers, and managers
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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