Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $20.00
Benefits
retirement savings plan
bonus program
Health Insurance
Dental Insurance
Vision Insurance
Paid vacation
Paid sick time
gas reimbursement
meal discounts
Job Description
Our Burger King franchise group is a prominent and well-established segment within the fast-food industry, committed to delivering exceptional dining experiences to guests in a friendly and energetic environment. Operating multiple locations, this franchise prides itself on maintaining high standards of food quality, customer service, and operational efficiency while fostering a supportive workplace for its employees. Known for its iconic flame-grilled burgers and wide menu offerings, Burger King continues to attract a loyal customer base locally and globally.
This franchise group is actively seeking passionate and energetic individuals to become part of their dynamic team. Whether you are in... Show More
This franchise group is actively seeking passionate and energetic individuals to become part of their dynamic team. Whether you are in... Show More
Job Requirements
- Must be at least sixteen (16) years of age
- Willing to accomplish all restaurant tasks
- Comfortable working in a fast paced environment
- Ability to interact productively with co-workers and function well in a team environment
- Ability to resolve consumer issues with tact
- Physical requirements include climbing, balancing, stooping, kneeling, crouching, crawling, reaching, standing, walking, repetitive motion, visual acuity, talking, hearing and ability to push, pull, and lift a minimum of 25 pounds
Job Qualifications
- High school diploma or equivalent
- One year of related restaurant, customer service, or service industry experience
- Two or more years of supervisory or management experience for management roles
- Must be at least 16 years old for crew positions
- Must be at least 18 years old for management positions
- Bi-lingual skills are a plus
- Servsafe certificate is a plus
- Ability to thrive in a fast-paced environment
- Excellent communication skills
- Experience in fostering teamwork and coaching
Job Duties
- Greets guests with a smile and processes orders
- Operates cash registers and point of sale devices using suggestive selling techniques
- Verifies order accuracy and prepares food and drinks
- Cleans kitchen, dining areas, and restrooms maintaining health and safety standards
- Unloads and stocks inventory items
- Performs duties at multiple workstations including front counter and drive-thru
- Communicates positively with customers, peers, and managers
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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