Job Overview
Compensation
Type:
Hourly
Rate:
Range $10.00 - $16.00
Work Schedule
Weekend Shifts
Benefits
PTO
Medical insurance
Dental Insurance
Vision Insurance
Disability insurance
Life insurance
Flexible spending account
Retirement Plan
wellness programs
Discounted meals
Employee assistance program
Early wage access
Employee scholarship
Referral program
Job Description
Glenaire is a Continuing Care Retirement Community (CCRC) dedicated to providing exceptional care and enriching the lives of its residents. Rooted in a mission "to honor God by enriching the lives and touching the hearts of those we serve," Glenaire exemplifies commitment to both residents and employees through its strong core values and welcoming atmosphere. As a faith-based and mission-driven organization, Glenaire fosters a culture of genuine care, teamwork, and respect, making it an ideal workplace for individuals who desire not only to work but to make a meaningful impact in the lives of others. The community prides itself on... Show More
Job Requirements
- Must be available to work weekends
- ability to clear and reset tables quickly and efficiently
- basic knowledge of dining room service and food handling principles
- capability to maintain cleanliness standards
- physical ability to perform cleaning and lifting tasks
- strong interpersonal and communication skills
- ability to follow instructions and work under supervision
Job Qualifications
- High school diploma or equivalent preferred
- prior experience in food service or hospitality a plus
- ability to work weekends
- strong communication and interpersonal skills
- ability to work efficiently in a fast-paced environment
- attention to detail
- good physical stamina and ability to stand for extended periods
- team player with a positive attitude
- commitment to delivering excellent customer service
Job Duties
- Quickly clears dirty table settings and prepares table for resetting
- promptly resets all service ware as prescribed
- maintains stock and cleanliness of stations for all meal periods with necessary equipment including silverware, linen and condiments
- wipes down booths and chairs, move tables and chairs, and cleans floors as necessary
- serves guests with beverages, breads and butter to begin their dining experience and replenish as necessary
- assists server with food and beverage service to ensure guest satisfaction
- transports all dirty tableware from dining room to dishwashing area for proper cleaning
- performs general cleaning tasks using standard cleaning products as assigned by supervisor
- folds napkins for all meal periods throughout the day to maintain an adequate supply
- delivers food to restaurant patrons
- follows principles of sanitation and safety in handling food and equipment
- interacts with customers in order to assure customer satisfaction
- interacts with co-workers to assure compliance with company service standards
- performs all assigned side work including replenishing condiments and restocking side stands
- performs other duties as requested, such as cleaning unexpected spills, handling special guest requests, greeting and seating guests and ensuring guest satisfaction
- completes side work as assigned
- other duties may be assigned
Job Location
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