Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $9.50 - $17.75
Work Schedule
Flexible
Benefits
competitive pay
Health Insurance
Dental Insurance
Vision Insurance
Life insurance
Paid Time Off
401(k)
Job Description
The Bartender plays a pivotal role in creating an exceptional beverage experience within the hospitality industry, particularly in settings such as hotels, restaurants, and upscale bars. Skilled bartenders are essential to delivering not only high-quality drinks but also outstanding customer service that ensures guests feel welcomed, engaged, and valued throughout their visit. This role blends technical expertise in mixology with genuine hospitality, making the bartender a key figure in enhancing the overall atmosphere and guest satisfaction of any establishment.
Working as a bartender typically involves preparing and serving beverages according to established recipes and individual guest preferences. Mastery... Show More
Working as a bartender typically involves preparing and serving beverages according to established recipes and individual guest preferences. Mastery... Show More
Job Requirements
- High school diploma or equivalent
- Previous bartending or customer service experience
- Ability to prepare and serve alcoholic and non-alcoholic beverages
- Excellent communication and interpersonal skills
- Ability to stand for extended periods
- Basic cash handling and math skills
- Availability to work flexible shifts including nights and weekends
- Knowledge of health and safety standards related to beverage service
Job Qualifications
- High school diploma or equivalent
- Previous bartending or hospitality experience preferred
- Knowledge of mixology and cocktail preparation
- Strong customer service and communication skills
- Ability to work in a fast-paced environment
- Attention to detail and organizational skills
- Basic math skills for handling transactions
- Ability to work flexible hours, including nights, weekends, and holidays
- Understanding of health and safety regulations
Job Duties
- Prepare and serve beverages according to established recipes and guest preferences
- Provide warm, attentive, and professional guest service to enhance the overall bar experience
- Maintain cleanliness and organization of the bar, including glassware, counters, and equipment
- Manage inventory by monitoring stock levels, restocking supplies, and assisting with ordering as needed
- Follow all health, safety, and sanitation standards, including responsible alcohol service policies
- Accurately process cash and credit transactions in accordance with hotel procedures
- Assist in creating and testing new cocktail recipes and seasonal promotions
- Address guest concerns or complaints promptly and professionally to ensure satisfaction
- Collaborate with bar, kitchen, and restaurant teams to ensure seamless service flow
- Monitor guests for signs of overconsumption and take appropriate action to ensure a safe environment
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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