Buffet Attendant (Part-Time, $17.50/hr.), Graylyn Conference Center
Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Exact $18.00
Work Schedule
Standard Hours
Benefits
Part-time employment
Equal opportunity employer
Safe and healthy work environment
Training and development opportunities
inclusive workplace environment
supportive team setting
diverse and dynamic community
Job Description
Wake Forest University is a respected private research university known for its commitment to academic excellence and a vibrant campus community. Located in Winston-Salem, North Carolina, the university offers a supportive and inclusive environment for students, faculty, and staff alike. The university focuses on providing outstanding education while fostering a diverse and dynamic community that encourages personal and professional growth. It is recognized for its rigorous academic programs as well as attentive student support services that contribute to an enriched educational experience. Wake Forest is also renowned for its beautiful campus and commitment to sustainability and community involvement. The university... Show More
Job Requirements
- High school diploma or equivalent
- One year related experience in the hospitality industry or restaurant environment
- Excellent interpersonal skills including customer service
- Knowledge of fine dining etiquette
- Knowledge of menu items and ingredients
- Ability to make creative presentation of food items
- Ability to communicate effectively in English
- Physical ability to perform heavy work including stooping, kneeling, reaching, standing, walking, pushing, lifting, grasping, talking, and hearing
- Visual acuity to perform tasks within arm's reach
- Ability to work both indoors and outdoors
Job Qualifications
- High school diploma or equivalent
- One year related experience in the hospitality industry or restaurant environment
- Excellent interpersonal and customer service skills
- Knowledge of fine dining etiquette
- Knowledge of menu items and ingredients
- Ability to make creative presentations of food items
- Ability to communicate effectively in English
Job Duties
- Sets up, breaks down, and cleans all equipment for buffet functions
- Maintains proper food temperatures for all food products of buffets, hors d'oeuvres, and hot boxes
- Maintains buffets so they look bountiful and attractive
- Maintains level of plates and silverware
- Serves soup to guests as they pass through buffet
- Returns food to kitchen for proper storage
- Cleans buffet tables and polishes equipment
- Maintains communication with kitchen to ensure adequate backup of food
- Maintains a high level of sanitation and safety in all kitchen areas
- Reports any problems encountered during shift to supervisor
- Sets up and stores table displays
- Assists the dishwasher when necessary
- Performs other related duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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