Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Exact $14.00
Work Schedule
Flexible
Day Shifts
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Training and Development
Job Description
Moody Gardens is a renowned entertainment and hospitality complex located in Galveston, Texas. Known for its combination of natural beauty and exceptional service, Moody Gardens offers a variety of experiences including attractions, hotel accommodations, and diverse dining options. The organization prides itself on delivering outstanding guest experiences with a focus on quality, innovation, and customer satisfaction. As a leader in the hospitality and food service industry, Moody Gardens is committed to maintaining high standards in all its departments, including its restaurant and buffet services. The establishment blends a rich tradition of culinary excellence with modern hospitality practices to create a... Show More
Job Requirements
- High school diploma or equivalent
- Five years prior experience in a similar position
- Must obtain TABC and Food Handlers Certification prior to beginning work
- Reliable and responsible
- Ability to read, listen, and communicate in English both verbally and in writing
- Basic math skills
- Ability to operate kitchen appliances
- Knowledge of sanitation standards
Job Qualifications
- High school diploma or equivalent
- Five years prior experience in a similar position
- Must obtain TABC and Food Handlers Certification prior to beginning work
- Must be reliable and responsible
- Ability to read, listen, and communicate in English both verbally and in writing
- Basic math skills to understand measurements, requisition amounts, and portion sizes
- Ability to operate kitchen appliances such as stoves, ovens, mixers
- Knowledge of accepted standards of sanitation
Job Duties
- Receive orders from restaurant servers and prepare the order in line with the Executive Chef's instruction
- Maintain appropriate sanitation of the line with Health Department and Moody Gardens standards
- Assist in all necessary preparation for buffet and operations of line
- Check all coolers at the beginning and end of shift and make sure they are all running at the right temperature
- Handle fresh seafood with care, making sure it is iced down around the clock
- Keep the line clean at all times
- Check the banquet function sheet every morning
- Set the line for the next day
- Keep up with stock and alert Executive Chef if an item has run out or is running low
- Follow recipes at all times
- Perform any and all other duties as assigned
- duties are subject to change as management deems necessary
Job Qualifications
Experience
Expert Level (7+ years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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