Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $11.00 - $16.00
Work Schedule
Weekend Shifts
Night Shifts
Benefits
Flexible Schedule
Employee Discounts
Opportunity for advancement
training provided
supportive work environment
Job Description
The establishment seeking to hire a Busser/Expo is part of the vibrant hospitality industry, likely a restaurant or similar food service venue committed to delivering excellent dining experiences. Known for its dynamic and fast-paced environment, this establishment prioritizes efficiency, teamwork, and customer satisfaction. The role of Busser/Expo is crucial to the smooth operation of the dining area, ensuring that food reaches guests promptly and tables remain clean and ready for incoming patrons. This position is hourly, part-time, requiring approximately 15 hours of availability per week, including nights and weekends, which are often peak service times in food service.
The Buss... Show More
The Buss... Show More
Job Requirements
- must be able to work nights and weekends
- part time availability approximately 15 hours a week
- ability to perform physical tasks associated with bussing and prep work
- reliable and punctual
- good interpersonal skills
Job Qualifications
- high school diploma or equivalent preferred
- previous experience in a restaurant or similar food service environment is a plus
- ability to work nights and weekends
- good communication skills
- team player
- attention to detail
Job Duties
- food running and plating trays
- bussing tables
- light janitorial work including sweeping and mopping floors
- light dishwashing
- light prep work including cutting celery and portioning product
Job Qualifications
Experience
No experience required
Job Location
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