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McDonald's

Bucciferro Restaurant Manager (Overseas all operations)

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Salary
Rate:
Range $43,200.00 - $60,900.00
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Work Schedule

Standard Hours
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Benefits

Paid Time Off
education opportunities
health coverage
Retirement and savings
Paid Leaves of Absence
Short- and long-term disability
Life insurance

Job Description

Iron Arch McDonald's in Loves Park, Illinois, is an independently owned and operated franchisee of the well-known McDonald's brand, providing a welcoming and dynamic work environment at their restaurant located at 6000 N 2nd St. Unlike McDonald's USA corporate locations, this restaurant is an independent company licensed to use McDonald's logos and food products, offering a unique opportunity to work within a supportive franchise setting focused on excellence and community connections. As a franchisee-operated restaurant, all employment decisions and management are handled directly by Iron Arch McDonald's, emphasizing a more personal approach to team building and employee development.

The Ge... Show More

Job Requirements

  • Must be 18 years or older
  • Previous general manager or equivalent leadership experience in high-volume fast-food or retail settings
  • Ability to work flexible hours including weekends and holidays
  • Strong communication and organizational skills
  • Demonstrated ability to coach and motivate staff

Job Qualifications

  • Previous experience as a General Manager in high-volume locations
  • Experience in quick-service restaurants, hospitality, or retail preferred
  • Strong coaching and mentoring skills
  • Ability to lead and develop teams
  • Goal-oriented with a focus on driving results
  • Passionate about creating a positive workplace culture

Job Duties

  • Run a profitable restaurant while meeting McDonald's standards of quality, service, and cleanliness
  • Set restaurant goals and create action plans with leadership team
  • Lead and mentor department and shift managers
  • Build and develop a high-performing team
  • Create a culture of excellence fostering energy, purpose, and guest satisfaction

Job Qualifications

Experience

Expert Level (7+ years)

Job Location

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