Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and Development
performance bonuses
Job Description
Buca is a renowned Italian restaurant brand recognized for its commitment to authentic Italian cuisine and exceptional dining experiences. Established with a passion for traditional flavors and high culinary standards, Buca has grown to become a favorite dining destination, particularly in the Thousand Oaks area. The restaurant prides itself on delivering dishes crafted with fresh, high-quality ingredients, reflecting rich Italian culinary heritage. With a strong emphasis on hospitality and quality service, Buca creates an inviting atmosphere where guests can enjoy memorable meals with family and friends.
The Buca Chef Partner role at Thousand Oaks is an exciting leadership opportunity... Show More
The Buca Chef Partner role at Thousand Oaks is an exciting leadership opportunity... Show More
Job Requirements
- Proven experience as a chef in a high-volume restaurant environment, preferably in Italian cuisine
- Culinary degree or equivalent experience in a professional kitchen
- Strong leadership skills with the ability to motivate and manage a diverse team
Job Qualifications
- Proven experience as a chef in a high-volume restaurant environment, preferably in Italian cuisine
- Culinary degree or equivalent experience in a professional kitchen
- Strong leadership skills with the ability to motivate and manage a diverse team
- Experience in menu development and cost management
- Knowledge of food safety regulations and best practices
- Previous experience in a partnership or ownership role within a restaurant
Job Duties
- Lead and manage the kitchen team, providing training and mentorship to ensure high performance
- Develop and execute seasonal menus that highlight authentic Italian cuisine while considering customer preferences and trends
- Oversee food preparation and presentation, ensuring that all dishes meet Buca's quality standards
- Manage inventory, ordering, and cost control to maintain profitability while minimizing waste
- Collaborate with front-of-house staff to ensure seamless service and address any guest feedback regarding food quality
Job Qualifications
Experience
Expert Level (7+ years)
Job Location
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