Company Logo or Photo

Frothy Monkey

Brunch Line Cook Am/PM

Job Overview

briefcase

Employment Type

Full-time
Part-time
clock

Compensation

Type:
Hourly
Rate:
Range $16.00 - $20.00
clock

Work Schedule

Flexible
diamond

Benefits

Health Insurance
Dental Insurance
Vision Insurance
Paid Time Off
Company HSA contributions
free shift meal
Free staff beverages

Job Description

Frothy Monkey is a vibrant and welcoming restaurant located in Homewood, known for its exceptional menu that extends beyond just coffee. With offerings that include breakfast, brunch served until 5 pm daily, a kid's menu, lunch, and dinner, the establishment provides a comprehensive dining experience. Alongside the food menu, Frothy Monkey offers an enticing selection of craft beer, wine, and cocktails, all crafted with care and attention to detail. The restaurant prides itself on creating delicious dishes from scratch, using original recipes and sourcing ingredients thoughtfully from regional farmers and producers whenever possible. This commitment to quality and community connection... Show More

Job Requirements

  • minimum high school diploma or equivalent
  • prior experience working as a line cook in a high volume kitchen
  • reliable transportation
  • ability to work varying shifts including nights, weekends, and holidays
  • ability to follow safety and hygiene standards
  • strong physical stamina and ability to stand for extended periods
  • positive attitude and excellent communication skills

Job Qualifications

  • prior experience as a line cook in a high volume environment
  • knife skills
  • organization skills
  • ability to multitask
  • knowledge of health code and FDA regulations is desired
  • ability to prepare basic components of menu dishes using proven recipes
  • ability to memorize serving portion sizes and meal prep procedures
  • strong teamwork and communication skills
  • willingness to learn and grow
  • passion for community engagement and inclusiveness

Job Duties

  • possess an ability to take direction and get the job done in an efficient manner
  • must have prior experience as a line cook in a high volume environment
  • knife skills, organization skills, and the ability to multitask are essential to this position
  • ability to set up and restock
  • must have reliable transportation and the ability to report to work on time
  • knowledge of health code and FDA regulations is desired
  • prepare basic components of each dish on our menu using our proven recipes
  • memorize and utilize our serving portion size and all basic meal prep procedures used in a kitchen
  • ensure that the kitchen, all food prep areas and all food storage areas meet restaurant cleaning standards
  • work with team of cooks to do portion prep work for other shifts when needed
  • monitor product freshness and rotate out old product based on a schedule created by the restaurant
  • be able to grow, learn, and be creative
  • love their local community and help engender a spirit of inclusiveness within our walls

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

Loading...
We didn't receive the exact location for this job posting,
please contact the employer.