Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $18.00 - $29.00
Work Schedule
Standard Hours
Flexible
Benefits
Health Insurance
Dining Discounts
Paid vacation
401k
flexible scheduling
Closed Holidays
Job Description
Ocean Prime is a renowned upscale restaurant offering an exceptional dining experience characterized by prime steaks, fresh seafood, and a sophisticated atmosphere. As part of the esteemed Cameron Mitchell Restaurants group, Ocean Prime prides itself on delivering not only exquisite cuisine but also genuine hospitality that puts both guests and associates at the forefront. This establishment is committed to fostering an inclusive and creative environment where team members are valued and career growth is actively supported. With over 60 restaurants under its umbrella, Cameron Mitchell Restaurants emphasize promoting from within, ensuring associates have ample opportunities to advance professionally.
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Job Requirements
- High school diploma or equivalent
- Previous kitchen or cooking experience preferred
- Ability to work under pressure in a fast-paced environment
- Flexibility to work varied shifts including evenings, weekends, and holidays
- Ability to follow safety and hygiene protocols strictly
- Strong interpersonal skills
- Reliable and punctual
Job Qualifications
- High school diploma or equivalent
- Previous experience in a commercial kitchen or restaurant setting preferred
- Knowledge of food safety and sanitation standards
- Ability to follow recipes and instructions accurately
- Strong teamwork and communication skills
- Positive attitude with a genuine approach to hospitality
- Basic knife skills and food preparation techniques
Job Duties
- Prepare a variety of hot and cold food items such as salad mixes, sauces, side dishes, and appetizers
- Portion, wash, peel, slice, and mix vegetables, fruits, pasta, and other ingredients
- Carve and slice meats and cheese accurately
- Measure and mix ingredients to create salad dressings, sauces, salads, and other food items following recipes
- Ensure food preparation meets quality and presentation standards
- Maintain the highest level of cleanliness and food safety in the work area, including prep tables and refrigeration units
- Adhere to safety guidelines and report any unsafe conditions immediately
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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