Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
401k
Health Insurance
Dental Insurance
Vision Insurance
critical illness insurance
accident insurance
legal insurance
Referral Bonus
Job Description
Sullivan's Steakhouse is a renowned dining establishment specializing in premium steak and classic American cuisine, known for its upscale ambiance and commitment to quality. With multiple locations across the United States, Sullivan's Steakhouse has built a reputation for delivering an exceptional dining experience with meticulously prepared dishes and outstanding customer service. The restaurant caters to discerning guests who appreciate the finest cuts of meat cooked to perfection in a sophisticated atmosphere. Sullivan's is part of the Dividend Restaurant Group, which is recognized for fostering a strong team culture and providing opportunities for growth and development within the hospitality industry.
Sullivan... Show More
Sullivan... Show More
Job Requirements
- High school diploma or equivalent
- Prior culinary or kitchen experience
- Ability to work in a fast-paced environment
- Strong attention to detail
- Availability to work flexible hours including nights and weekends
Job Qualifications
- Experience in broiling, grilling, and sautéing techniques
- Knowledge of cooking meat to various degrees of doneness
- Ability to follow recipes and plating instructions
- Strong teamwork and communication skills
- Previous experience in a high-volume kitchen preferred
Job Duties
- Ability to broil, grille and/or saute, and to use a top-broiler to prepare proteins to desired doneness
- Coordinate food orders to support timely and efficient delivery to each table
- Follow recipe and presentation guidelines to meet or exceed guests' expectations
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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