Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
401k
Health Insurance
Dental Insurance
Vision Insurance
critical illness insurance
accident insurance
Referral Bonus
Job Description
Sullivan's Steakhouse is a renowned dining establishment recognized for its commitment to delivering high-quality steakhouse cuisine in a warm and inviting atmosphere. As part of the Dividend Restaurant Group, Sullivan's Steakhouse has built a reputation for excellence, offering a menu that features prime cuts of beef, fresh seafood, and classic American dishes prepared with precision and care. The steakhouse prides itself on an exceptional dining experience that combines impeccable service, a comforting ambiance, and a menu that appeals to both traditional and contemporary palates. This respected chain of restaurants operates with a focus on quality, consistency, and customer satisfaction, making... Show More
Job Requirements
- High school diploma or equivalent
- Previous kitchen experience preferred
- Ability to work flexible hours including evenings and weekends
- Physical stamina to stand for long periods and handle kitchen tasks
- Ability to follow instructions and maintain cleanliness
- Team player mindset
Job Qualifications
- Previous experience as a broiler chef or similar kitchen role
- Knowledge of broiling, grilling, and sautéing techniques
- Ability to work efficiently in a fast-paced kitchen environment
- Strong attention to detail and food presentation skills
- Ability to coordinate with kitchen and service staff
- Basic food safety knowledge
Job Duties
- Ability to broil, grille and/or saute, and to use a top- broiler to prepare proteins to desired doneness
- Coordinate food orders to support timely and efficient delivery to each table
- Follow recipe and presentation guidelines to meet or exceed guests
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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please contact the employer.
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