Company Logo or Photo

Broiler Chef - SSH

Job Overview

briefcase

Employment Type

Full-time
clock

Compensation

Type:
Hourly
Rate:
Range $17.00 - $31.00
clock

Work Schedule

Standard Hours
diamond

Benefits

401k eligibility after 30 days
Health Insurance
Dental Insurance
Vision Insurance
critical illness insurance
accident insurance
legal insurance
Referral Bonus

Job Description

Sullivans Steakhouse is a premier dining establishment renowned for its exceptional quality steaks and commitment to delivering an unforgettable dining experience. As part of the Dividend Restaurant Group, Sullivans Steakhouse has built a reputation for excellence in culinary expertise and customer service within the steakhouse industry. The company prides itself on fostering a positive and inclusive workplace culture that encourages team collaboration and professional growth. With multiple locations nationwide, Sullivans Steakhouse continues to expand, offering exciting opportunities for skilled culinary professionals to join their dedicated team. Employment at Sullivans Steakhouse is full-time and offers competitive compensation packages designed to attract... Show More

Job Requirements

  • High school diploma or equivalent
  • prior experience as a broiler chef or in a similar role
  • ability to work flexible hours including evenings and weekends
  • physical stamina to stand for extended periods
  • food handler certification preferred
  • excellent teamwork skills
  • reliable and punctual

Job Qualifications

  • Previous experience in broiling and grilling
  • knowledge of cooking proteins to desired doneness
  • ability to follow recipes and presentation standards
  • strong communication skills
  • ability to work in a fast-paced environment
  • attention to detail
  • team-oriented mindset

Job Duties

  • Ability to broil and grill proteins to desired doneness
  • saute proteins effectively
  • use top-broiler for protein preparation
  • coordinate food orders to ensure timely delivery
  • follow recipe and presentation guidelines
  • maintain cleanliness and organization in the broiling area
  • collaborate with kitchen team to ensure smooth service

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

Loading...
We didn't receive the exact location for this job posting,
please contact the employer.