Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $18.00
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Flexible Schedule
potential for career advancement
Job Description
Our restaurant welcomes guests with the warmth of an Italian family gathering and outstanding regional Italian cuisine. As a shining example of authentic Italian dining, our menu features fresh, made-to-order dishes rooted in traditional recipes passed down through generations. Guests enjoy an atmosphere that combines lively family-style hospitality with impeccable service, setting our establishment apart as a beloved dining destination. We pride ourselves on nurturing not only our food but also our staff, considering every team member an essential part of our family. This spirit of community and dedication is reflected in every interaction and every plate served.
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Job Requirements
- Minimum age requirement for alcohol service
- Ability to communicate clearly and professionally
- Physical stamina to endure job demands
- Ability to follow company policies and procedures
- Basic math skills for order processing and handling payments
- Willingness to work flexible hours including nights, weekends, and holidays
- Commitment to maintaining high standards of guest service and teamwork
Job Qualifications
- High school diploma or equivalent
- Previous experience in a server or customer service role preferred
- Knowledge of Italian cuisine and beverage offerings a plus
- Strong communication and interpersonal skills
- Ability to multitask and maintain organization in a fast-paced environment
- Knowledge of state liquor laws and responsible alcohol service
- Ability to lift and carry up to 30 pounds
- Capable of working independently with minimal supervision
Job Duties
- Provide courteous and efficient service of food and beverages to guests
- Assist in opening and closing tasks for the restaurant and equipment
- Create and maintain high-energy, guest-focused environment
- Communicate effectively with management and team members
- Adhere to company standards regarding guest service and alcohol service laws
- Maintain complete knowledge of menu items, beverage selections, and daily specials
- Prepare guest checks and process payments following cash and credit card handling procedures
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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