Job Overview
Employment Type
Full-time
Work Schedule
Flexible
Benefits
DailyPay
Flexible work schedule
competitive pay
meal discounts
ongoing training and development
bonus program
Optional supplemental life insurance
Paid vacation
Career advancement opportunities
Job Description
Wendy's is a globally recognized fast-food restaurant chain known for its high-quality, made-to-order burgers, fresh ingredients, and welcoming atmosphere. Established in 1969, Wendy's has grown to become one of the leading brands in the quick-service restaurant industry, celebrated for its commitment to quality, innovation, and customer satisfaction. With thousands of locations worldwide, Wendy's continues to deliver an exceptional dining experience to millions of customers every day. The company prides itself on fostering an inclusive and dynamic work environment that encourages growth, teamwork, and excellence. Wendy's has recently embraced a new and exciting venture with the introduction of its brand new... Show More
Job Requirements
- High school diploma or equivalent
- Availability to work early morning shifts
- Ability to lead a team in a fast-paced environment
- Strong interpersonal and communication skills
- Experience in customer service
- Basic knowledge of food safety practices
- Willingness to adhere to company policies and procedures
Job Qualifications
- Previous experience in restaurant management or shift leadership
- Strong leadership and team management skills
- Excellent customer service abilities
- Ability to work early morning shifts
- Familiarity with food safety and sanitation standards
- Good communication and organizational skills
- Positive attitude and strong work ethic
Job Duties
- Operate the restaurant with a focus on breakfast operations
- Maintain the highest standard of quality, service, and cleanliness
- Assist in achieving sales growth and profitability
- Provide excellent customer service and ensure food and drinks are served accurately
- Lead and support the restaurant team during breakfast shifts
- Manage inventory and supplies related to breakfast menu items
- Ensure compliance with health and safety regulations
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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