Burger King - Schuster Enterprises, Inc. logo

Breakfast Manager

Job Overview

briefcase

Employment Type

Full-time
clock

Compensation

Type:
Salary
Rate:
Range $36,300.00 - $58,800.00
clock

Work Schedule

Flexible
diamond

Benefits

competitive earning opportunities
quarterly bonuses
flexible scheduling
Career development through structured training programs
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Company matching 401k
Paid Vacations

Job Description

Located at 3905 Southwest Archer Road, Gainesville, FL, Burger King is a globally recognized fast-food restaurant chain known for its flame-grilled burgers, quick service, and commitment to quality. Established as one of the leading brands in the fast-food industry, Burger King prides itself on delivering exceptional customer service, quality food, and maintaining a culture that fosters fun, boldness, and empowerment among its employees. The Gainesville location continues to uphold these standards, seeking individuals who are passionate about the food service industry and eager to grow their careers within a supportive and dynamic environment.

We are currently looking to hire... Show More

Job Requirements

  • High school diploma or equivalent
  • Minimum 2 years of management experience in a restaurant setting
  • Ability to work early morning shifts
  • Strong communication skills
  • Ability to lead and motivate a team
  • Knowledge of basic food safety
  • Reliable and punctual

Job Qualifications

  • High school diploma or equivalent
  • 2-3 years of restaurant management experience
  • Strong leadership and interpersonal skills
  • Excellent communication abilities
  • Ability to work in a fast-paced environment
  • Knowledge of food safety regulations
  • Experience with team training and development

Job Duties

  • Lead and supervise breakfast shift staff
  • Ensure quality and speedy service during breakfast hours
  • Manage inventory and order supplies
  • Implement company policies and safety standards
  • Train and develop team members
  • Handle customer inquiries and resolve issues
  • Monitor food preparation and cleanliness

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

You may be also interested in: