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Hardee's

Breakfast Manager - 1481

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Salary
Rate:
Range $36,200.00 - $58,600.00
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Work Schedule

Flexible
Day Shifts
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Benefits

Paid training
competitive pay
401k
Medical insurance
Dental Insurance
Vision Insurance
Vacation pay
sick pay
Bereavement Pay
Discounted Meals During Shift
Opportunity to advance
fun and flexible work environment
employee assistance fund
Corporate chaplains

Job Description

Boddie-Noell Enterprises, Inc. is a family-owned, Christian-based company and is recognized as the largest franchisee of Hardee's restaurants in the United States. With a strong commitment to positively influencing the lives of its employees and the communities it serves, Boddie-Noell leverages its resources to provide outstanding career opportunities and foster a supportive work environment. The company's values are deeply rooted in teamwork, integrity, and respectful leadership, which contribute to its reputation as a nurturing and employee-centered organization within the fast-food industry. Known for promoting from within, Boddie-Noell emphasizes personal and professional growth while maintaining high standards for guest service, food... Show More

Job Requirements

  • Must be 18 years or older
  • Meet physical demands required of the role
  • Able to lead, recognize, and train successful talent
  • At least 1 year of shift management experience
  • Ability to pass background check and drug screen
  • Preferably valid driver's license
  • Love working in a fast-paced, team-oriented environment
  • Consistent and reliable
  • Cheerful and positive attitude
  • Values teamwork
  • Loves serving and helping others

Job Qualifications

  • Minimum of one year of shift management experience
  • Ability to lead, recognize, and train successful talent
  • Strong communication and interpersonal skills
  • Ability to maintain professional appearance and demonstrate positive attitude
  • Capable of working in a fast-paced, team-oriented environment
  • Experience with inventory control and labor cost management preferred
  • Knowledge of sanitation, safety, and security regulations
  • High school diploma or equivalent
  • Valid driver's license preferred

Job Duties

  • Manage the breakfast shift according to company standards
  • Ensure all breakfast equipment, including ovens, flat grills and the biscuit station area, are cleaned and properly maintained, and all equipment and utensils used for breakfast production are cleaned and stored properly at the end of the shift
  • Maintain a cooperative, harmonious working relationship with management team and crew
  • provide coaching, counseling, and discipline as warranted
  • assist with crew member duties as needed
  • Conduct crew team meetings as needed to discuss operation procedures, promotions, safety, security, training, etc
  • Maintain an adequate supply of all products and items necessary to operate the restaurant
  • control inventory to meet company Food Cost Variance standard and assist with inventory counts for breakfast items
  • Maintain reports and records based on company standards and in compliance with state and federal regulations
  • Maintain building and equipment using proper operating, cleaning, and preventive maintenance procedures
  • Responsible for all cash
  • ensure adherence to cash procedures
  • Assist with scheduling sufficient staff to operate the restaurant and accommodate guest flow
  • manage labor costs to meet company standard
  • Train and develop crew under the direction of the Senior/General Manager
  • Assist the Sr./General Manager and Manager as needed in interviewing and hiring qualified staff to operate the restaurant based on company standards and in compliance with state and federal regulations
  • Assist with lunch shift if business needs require
  • Ensure personal appearance meets company standard and displays professionalism at all times
  • Recognize and adhere to all HR, sanitation, safety, and security policies and procedures to ensure a safe and compliant environment for all
  • Consistently exhibit the actions/behaviors which best demonstrate BNE's Vision and Values
  • perform other tasks as directed by management
  • and at all times represent Boddie-Noell Enterprises, Inc. as a professional in every aspect of performance

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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