Job Overview
Employment Type
Temporary
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $11.00 - $13.00
Work Schedule
Flexible
On-call
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and development opportunities
Flexible Schedule
Job Description
This position is offered by a reputable hotel that prides itself on delivering exceptional hospitality and memorable guest experiences. Known for its dedication to quality service and maintaining high standards, the establishment ensures guests enjoy a comfortable and welcoming environment. The hotel is committed to professionalism, safety, and guest satisfaction, fostering an environment where both guests and employees feel valued and respected. As a part of the hospitality industry, the company requires associates who are dedicated, trustworthy, and passionate about providing top-notch service in a fast-paced setting.
The role is focused on delivering prompt and courteous service to gues... Show More
The role is focused on delivering prompt and courteous service to gues... Show More
Job Requirements
- Must pass appropriate security clearance per company policy
- Must be able to perform major life activities including standing, lifting, bending, learning, reading, concentrating, thinking, and communicating
- Must be able to push or pull 60 pounds and lift and/or carry 30 pounds
- Must be able to stand for eight hours, bend, stretch, and reach
- Must be able to see and hear
- Must be able to speak and read English
- Must display professionalism, honesty, and trustworthiness at all times
Job Qualifications
- Experience in a food and beverage position helpful
- Knowledge of menu items and beverage choices
- Understanding of standards of operation as required by brand
- Ability to communicate in English, additional languages helpful
- Service-minded with friendly professional behavior
- Ability to multitask and remain guest service centric
- Strong communication and problem-solving skills
- Teamwork skills including assisting with cleaning, side work, food preparation and storage
Job Duties
- Offer prompt and courteous service to guests so they have an enjoyable experience
- Maintain cleanliness and guest-ready appearance of the dining outlet
- Prepare and consistently maintain dining area and supplies in a guest-ready atmosphere
- Close out shift by cleaning and restocking supplies for the next day or shift
- Maintain safety and security practices, have thorough knowledge of emergency procedures
- Ensure guests are provided with the highest quality product and service
- Ensure brand standard documentation is completed as required
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
You may be also interested in: