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HyVee logo

Breakfast Cook

Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $14.00 - $17.50
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Work Schedule

Standard Hours
Day Shifts
Weekend Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
employee discount
Retirement Plan
flexible schedule
Career development opportunities

Job Description

Hy-Vee is a well-established, employee-focused supermarket chain known for its commitment to providing excellent customer service and high-quality products. With a reputation for fostering a positive work environment, Hy-Vee is dedicated to supporting its employees and customers alike. The company operates a unique grocery store model that combines a variety of departments, including fresh foods, pharmaceuticals, and dining options within its stores. One of the key features of Hy-Vee is its Market Grille, a full-service restaurant located inside many Hy-Vee stores where customers can enjoy freshly prepared meals in a welcoming atmosphere. This focus on fresh food and customer satisfaction... Show More

Job Requirements

  • Must be 18 or older
  • High school diploma or equivalent preferred
  • Six months or less of experience in similar or related work
  • Ability to exert physical effort including lifting up to 50 pounds occasionally
  • Ability to stand, walk, climb, balance, stoop, kneel, reach, push, pull, grasp, feel, talk, hear and perform repetitive motions
  • Ability to follow verbal and written instructions
  • Able to maintain personal hygiene and appearance according to company standards
  • Must pass pre-employment drug screening
  • Availability to work in a fast-paced environment
  • Commitment to adhere to company policies and safety regulations

Job Qualifications

  • High school or equivalent experience
  • Six months or less of similar or related work experience
  • Ability to solve practical problems with limited standardization
  • Ability to do simple addition and subtraction
  • Ability to understand and follow verbal or demonstrated instructions
  • Ability to write identifying information and request supplies orally or in writing
  • Knowledgeable of kitchen operations and sanitation procedures
  • Strong customer service skills
  • Ability to work effectively as part of a team

Job Duties

  • Provides prompt, efficient and friendly customer service by exhibiting caring, concern and patience in all customer interactions
  • Smiles and greets customers in a friendly manner
  • Makes an effort to learn customers' names and to address them by name whenever possible
  • Assists customers by escorting them to products, securing products out of reach, loading or unloading heavy items, making note of and passing along customer suggestions, and enhancing the shopping experience
  • Answers the telephone promptly and provides friendly, helpful service
  • Works with co-workers as a team to ensure customer satisfaction and a pleasant work environment
  • Prepares the cooking surfaces and breakfast foods including vegetables, sides, and meats
  • Places food in hot cases, monitors amounts, and refills as necessary
  • Prepares items for upcoming shifts
  • Understands and practices proper sanitation procedures to maintain cleanliness
  • Maintains adherence to personal hygiene and dress guidelines
  • Reports to work on time and follows store policies
  • Knowledgeable of all menu items and able to take guest orders
  • Provides direct customer service when necessary
  • Orders product and supplies when necessary or notifies department head
  • Assists in other areas of the store as needed
  • Performs other job-related duties and special projects as required

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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