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Hy-Vee logo

Breakfast Cook

Job Overview

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Employment Type

Part-time
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Work Schedule

Day Shifts
Weekend Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
employee discount
Retirement Plan
Paid holidays
flexible schedule

Job Description

Hy-Vee is a well-established and respected supermarket chain known for its commitment to customer service, quality products, and community engagement. With stores across multiple states, Hy-Vee prides itself on being more than just a grocery store; it is a place where customers can find fresh produce, delicious prepared foods, and exceptional service. The company’s dedication to its customers is embodied in their promise of "a helpful smile in every aisle," a testament to their belief that a positive shopping experience starts with engaged and friendly employees. This culture of care and collaboration makes Hy-Vee a preferred destination for both shoppers... Show More

Job Requirements

  • Must be 18 or older
  • high school diploma or equivalent
  • six months or less of similar or related work experience
  • ability to exert up to 50 pounds of force occasionally and less as frequently
  • ability to perform physical activities including climbing, balancing, stooping, kneeling, reaching, standing, walking, pushing, pulling, lifting, grasping, feeling, talking, hearing, repetitive motions
  • must pass pre employment drug screen

Job Qualifications

  • High school diploma or equivalent
  • six months or less of related experience
  • ability to solve practical problems
  • ability to do simple addition and subtraction
  • ability to understand and follow verbal or demonstrated instructions
  • able to write and request supplies

Job Duties

  • Provides prompt, efficient and friendly customer service
  • smiles and greets customers in a friendly manner
  • makes an effort to learn customers' names and address them by name
  • assists customers by escorting them to products, securing out-of-reach products, loading/unloading heavy items, passing along suggestions
  • answers telephone promptly and provide friendly service
  • works with co-workers as a team
  • prepares cooking surfaces
  • prepares vegetables, sides, meats and breakfast foods
  • places food in hot cases and refills as necessary
  • prepares items for upcoming shifts
  • ensures understanding of kitchen operations
  • practices proper sanitation
  • maintains personal hygiene and dress standards
  • adheres to company policies
  • reports to work on time
  • knowledgeable of all menu items
  • provides direct customer service when necessary
  • orders product and supplies or notifies department head
  • assists in other areas as needed
  • performs other job related duties and projects

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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