Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $13.50 - $17.75
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
employee discount
Retirement Plan
Flexible Schedule
Employee assistance program
Job Description
Hy-Vee is a respected and well-established supermarket chain known for its commitment to delivering excellent customer service and high-quality products. With a strong presence in the Midwest, Hy-Vee operates over 270 stores across several states, making it a leading name in the grocery retail industry. The company culture centers around supporting each other and their customers, encapsulated in their promise of 'a helpful smile in every aisle.' Hy-Vee values its employees as key contributors to its success and growth, emphasizing teamwork, professionalism, and a customer-first mindset.
The position open for hire is the role of a Breakfast Cook with... Show More
The position open for hire is the role of a Breakfast Cook with... Show More
Job Requirements
- Must be 18 or older
- High school diploma or equivalent
- Six months or less of similar or related work experience
- Ability to exert up to 50 pounds of force occasionally and up to 20 pounds frequently
- Ability to perform physical activities including climbing, balancing, stooping, kneeling, reaching, standing, walking, pushing, pulling, lifting, grasping, feeling, talking, hearing, and repetitive motions
- Ability to understand and follow verbal and written instructions
- Must be able to maintain proper personal hygiene and dress
- Compliance with company policies and scheduled working hours
- Successful completion of a pre-employment drug screen
Job Qualifications
- High school diploma or equivalent
- Six months or less of similar or related work experience
- Ability to solve practical problems with limited standardization
- Ability to do simple addition and subtraction
- Ability to understand and follow verbal or demonstrated instructions
- Ability to write identifying information and request supplies orally or in writing
- Knowledge of food preparation and sanitation practices
Job Duties
- Provides prompt, efficient and friendly customer service
- Smiles and greets customers in a friendly manner
- Makes an effort to learn customers' names and address them by name whenever possible
- Assists customers by escorting them to products, securing items, loading/unloading heavy objects, and passing along requests
- Answers the telephone promptly and provides helpful service
- Works with co-workers as a team to ensure customer satisfaction and a pleasant work environment
- Prepares cooking surfaces and various breakfast foods
- Places food in hot cases and monitors amounts
- Prepares items for upcoming shifts
- Ensures understanding of all kitchen aspects
- Practices proper sanitation and maintains cleanliness
- Maintains personal hygiene and dress according to guidelines
- Adheres to company policies and store guidelines
- Reports to work on time as scheduled
- Knowledgeable of menu items and able to take guest orders
- Provides direct customer service when necessary
- Orders product and supplies or notifies department head
- Assists in other store areas as needed
- Performs other job-related duties and special projects as required
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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