Job Overview
Compensation
Type:
Hourly
Rate:
Range $11.00 - $13.25
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Paid training
Job Description
Our company is a well-established hospitality provider known for delivering exceptional guest experiences. As a leader in the hotel and hospitality industry, we pride ourselves on our commitment to quality service, cleanliness, and customer satisfaction. We operate in a dynamic environment where attention to detail, teamwork, and professionalism are paramount to our success. Our team is dedicated to creating welcoming and comfortable environments for our guests, whether they are staying overnight or visiting for a short breakfast service.
The opportunity we are offering is for the position of Breakfast Attendant, a key role in maintaining the high standards of ... Show More
The opportunity we are offering is for the position of Breakfast Attendant, a key role in maintaining the high standards of ... Show More
Job Requirements
- High school diploma or equivalent
- previous experience in food service or hospitality preferred
- ability to stand for extended periods
- good communication and interpersonal skills
- ability to work early morning shifts
- attention to detail and cleanliness
- basic knowledge of food safety standards
Job Qualifications
- Experience in hospitality or food service
- knowledge of health and safety regulations
- ability to work independently and as part of a team
- strong organizational skills
- capability to handle inventory and restocking
- customer service skills
- punctuality and reliability
Job Duties
- Sets up the buffet before guests begin arriving for breakfast
- displays the food and beverages in an organized and attractive manner
- cleans area around buffet by wiping, sweeping and/or mopping
- may clean off tables prior to guest arrival
- sets out plates, cups, bowls, utensils, and napkins for guests to use
- prepares coffee and/or tea by established standards
- keeps juices and other perishables such as butter and yogurt chilled or on ice
- frequently checks for low food supply
- efficiently replenishes with food, beverages, and/or supplies as needed
- maintains cleanliness of the buffet area throughout the morning by reorganizing and tidying food area as necessary
- properly disposes of used plates, utensils, napkins and/or cups as necessary
- removes and disposes of leftover food at the end of the breakfast shift
- cleans buffet area according to established standards
- ensures inventory is stocked and properly stored prior to the next days shift
- may keep daily or weekly records of foods used and consumed
- may be responsible for keeping inventory stocked by ordering additional food and/or supplies as needed
- greets guests and accommodates special requests as needed
- provides a professional image at all times through appearance and dress
- follows company policies and procedures
- responds quickly to guest requests in a friendly manner
- follows up to ensure guest satisfaction
- performs other duties as assigned by supervisor or management
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
Restaurant and hotel hiring made simple with OysterLink.
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