Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $13.00 - $16.00
Work Schedule
Day Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
flexible scheduling
Meal allowance
Job Description
Chico Hotel LP is a reputable hospitality establishment located in Chico, California, committed to delivering exceptional guest experiences through high-quality service and a welcoming environment. As a prominent hotel in the area, Chico Hotel LP prides itself on maintaining clean, comfortable, and inviting accommodations for both business and leisure travelers. The hotel's team is dedicated to upholding the highest standards of cleanliness, guest satisfaction, and operational efficiency which are essential to its continued success and positive reputation in the hospitality industry.
The role at Chico Hotel LP revolves around ensuring the breakfast area is clean, well-stocked, and appealing to... Show More
The role at Chico Hotel LP revolves around ensuring the breakfast area is clean, well-stocked, and appealing to... Show More
Job Requirements
- High school diploma or equivalent
- prior experience in food service or hospitality preferred
- knowledge of food handling and sanitation regulations
- ability to perform basic cleaning tasks
- ability to work morning shifts
- strong communication skills
- ability to follow instructions and work well under management supervision
Job Qualifications
- High school diploma or equivalent
- experience in food service or hospitality preferred
- knowledge of local and state health regulations
- ability to read and complete standard forms accurately
- strong organizational skills
- effective communication skills
- ability to work independently and as part of a team
- attention to detail
Job Duties
- Basic cleaning: sweep and mop floor, empty trash and clean equipment
- knows local and state health codes pertaining to food handling and sanitation
- able to work with management to set up efficient and colorful breakfast area, and create various themes and special events
- able to correctly explain and complete various breakfast forms
- able to forecast food and beverage needs
- able to minimize waste in the preparation of food
- able to inventory and order breakfast items and supplies
- able to read minimum and maximum par labels and determine amount
- able to assist with receiving and storage according to procedures
- able to inform management of any shortages, substandard products, broken equipment, problems, etc.
- able to organize refrigeration units and storage areas
- willing to assist when/wherever necessary as dictated by management
- adheres to all training requirements as dictated by management and the hotel franchise
Job Qualifications
Experience
No experience required
Job Location
You may be also interested in: