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Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Exact $18.00
Work Schedule
Weekend Shifts
Benefits
Competitive wages
Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
401k Company Match
Life insurance
Travel Discounts
Commuter Transit Benefits
Commuter parking benefits
Employee assistance program
Wellness Program
Educational/Professional Development
Referral Bonus Program
Job Description
HHM Hotels is a reputable hospitality company known for delivering exceptional guest experiences across their properties. With a strong commitment to quality and sustainability, HHM Hotels has established itself as a leader in the hotel industry by maintaining high standards of service, cleanliness, and environmental responsibility. They offer both full-time and part-time employment opportunities with competitive wages, making them an attractive employer for individuals passionate about hospitality and guest services. The company also prioritizes employee growth and development by providing clear career progression paths and ongoing professional support.
The Breakfast Bar Attendant role at HHM Hotels is an essential ... Show More
The Breakfast Bar Attendant role at HHM Hotels is an essential ... Show More
Job Requirements
- High school diploma or equivalent preferred
- Food sanitation certification required within 90 days of employment
- Previous food and beverage experience preferred or equivalent training
Job Qualifications
- High school diploma or equivalent preferred
- Food sanitation certification required within 90 days of employment
- Previous food and beverage experience preferred or equivalent training
Job Duties
- Carry food, dishes, trays, or silverware from pantry to serving counters
- Set up attractive food displays and maintain cleanliness to ensure food safety
- Wipe tables or seats with dampened cloths
- Scrape and stack dirty dishes and carry dishes and other tableware to kitchens for cleaning
- Clean up spilled food, drink or broken dishes and remove trash
- Maintain adequate supplies of items such as clean glassware, dishes, or trays
- Fill beverage and ice dispensers
- Stock cabinets or serving areas with condiments and refill condiment containers
- Locate and provide items requested by guests
- Clean and polish counters, shelves, walls, furniture, or equipment in pantry or breakfast area and mop or vacuum floors
- Be aware of guest satisfaction scores and work toward increasing departmental and overall guest satisfaction
- Follow sustainability guidelines and practices related to HHM’s EarthView program
- Practice safe work habits and use required safety equipment
- Ensure overall guest satisfaction
- Perform other duties as requested by management
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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