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Job Overview
Employment Type
Part-time
Compensation
Hourly
Range $11.25 - $13.75
Work Schedule
Flexible
Weekend Shifts
Benefits
Medical
Dental
Vision
401(k) with Company Match
Same Day Pay
flexible spending accounts
vacation
Job Description
TownePlace Suites by Marriott Clarksville, Tennessee, is a prominent hotel located near Downtown Clarksville, offering convenient access to key attractions such as Interstate 24, Austin Peay State University, Governor's Square Mall, Beach Haven Winery, and the Clarksville Riverwalk. The hotel is part of the renowned Marriott brand and features spacious, pet-friendly suites equipped with full kitchens, free Wi-Fi, ergonomic workstations, and Elfa closets by The Container Store. Designed especially for extended stays, the accommodations provide guests with a comfortable and functional environment. The hotel emphasizes guest satisfaction by providing amenities including a complimentary hot and healthy breakfast daily, an indoor... Show More
Job Requirements
- high school diploma or equivalent
- demonstrated experience with a strong focus on guest satisfaction
- exceptional ability to manage time effectively and stay organized in a fast-paced environment
- excellent skills for engaging with guests and collaborating with team members seamlessly
- availability to work weekends and holidays
Job Qualifications
- high school diploma or equivalent
- demonstrated experience with a strong focus on guest satisfaction
- exceptional ability to manage time effectively and stay organized in a fast-paced environment
- excellent skills for engaging with guests and collaborating with team members seamlessly
Job Duties
- prepare and set up the breakfast buffet or menu items
- ensure food is fresh, properly displayed, and replenished as needed
- follow food safety and sanitation standards
- greet guests warmly and address their questions or needs
- assist with special requests such as dietary restrictions
- keep the breakfast area clean and organized including tables, counters, and buffet stations
- restock supplies like plates, utensils, and condiments
- monitor inventory and report low supplies to management
- assist with receiving and storing deliveries
- adhere to health and safety guidelines
- follow hotel policies and maintain a welcoming atmosphere for guests
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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