Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $14.50
Work Schedule
Weekend Shifts
Benefits
Competitive wages
Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
401k Company Match
Life insurance
Travel Discounts
Commuter Benefits
Employee assistance program
Professional Development
Referral Bonus Program
Job Description
HHM Hotels is a distinguished hospitality company committed to delivering exceptional guest experiences through their portfolio of quality hotels. The company prides itself on a culture of excellence, diversity, and sustainability, ensuring each guest's stay is comfortable and memorable. With a focus on innovation, community engagement, and employee development, HHM Hotels continues to grow as a leading brand in the hospitality industry. Their dedication to guest satisfaction and employee well-being has established them as a preferred employer within the hotel sector.
The role of Breakfast Attendant at HHM Hotels is essential for creating a welcoming and pleasant start to ... Show More
The role of Breakfast Attendant at HHM Hotels is essential for creating a welcoming and pleasant start to ... Show More
Job Requirements
- High school diploma or equivalent preferred
- food sanitation certification a plus and required within 90 days of employment
- previous food and beverage experience preferred or equivalent training
Job Qualifications
- High school diploma or equivalent preferred
- food sanitation certification a plus and required within 90 days of employment
- previous food and beverage experience preferred or equivalent training
Job Duties
- Carry food, dishes, trays, or silverware from pantry to serving counters
- set up attractive food displays and maintain cleanliness to ensure food safety
- wipe tables or seats with dampened cloths
- scrape and stack dirty dishes and carry dishes and other tableware to kitchens for cleaning
- clean up spilled food, drink or broken dishes and remove trash
- maintain adequate supplies of items such as clean glassware, dishes, or trays
- fill beverage and ice dispensers
- stock cabinets or serving areas with condiments and refill condiment containers
- locate and provide items requested by guests
- clean and polish counters, shelves, walls, furniture, or equipment in pantry or breakfast area and mop or vacuum floors
- be aware of guest satisfaction scores and work toward increasing departmental and overall guest satisfaction
- follow sustainability guidelines and practices related to HHM’s EarthView program
- practice safe work habits and use required safety equipment
- ensure overall guest satisfaction
- perform other duties as requested by management
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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