Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.50 - $15.25
Work Schedule
Standard Hours
Day Shifts
Benefits
PTO with immediate accrual
Access 50% of your wages prior to payday
Discount program for car rentals
Travel
Entertainment
Hotel discounts worldwide
Health Insurance
Dental Insurance
Vision Insurance
Basic Life/AD&D and Supplemental Life Insurance
Voluntary Options - Critical Illness/Accident/Hospital Indemnity/Short Term Disability/Legal
Employer Sponsored Long-Term Disability Coverage
401(k) with immediate match
Double Time for Holidays Worked
Health savings account
Employee assistance program (EAP)
Dependent care FSA
Job Description
Our company is a well-established hospitality provider known for delivering exceptional guest experiences across our multiple hotel locations. We pride ourselves on our commitment to quality service and attention to detail, making us a preferred choice for travelers seeking comfort and reliability. As a hospitality company, we focus on creating memorable stays by offering top-notch accommodations and amenities that cater to both business and leisure travelers alike. Our team is dedicated to maintaining our brand's reputation for excellence through professionalism, kindness, and a guest-first mindset. The environment we foster encourages collaboration, growth, and a passion for service, providing a supportive... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in food service or hospitality preferred
- Ability to follow food safety and sanitation guidelines
- Excellent communication skills
- Physical stamina to stand for extended periods
- Ability to lift heavy trays and handle kitchen equipment safely
- Friendly and approachable demeanor
- Ability to handle guest interactions professionally and efficiently
- Availability to work early morning shifts
Job Qualifications
- Knowledge of food service regulations
- Strong customer service and interpersonal communications skills required
- Able to easily and quickly lift and carry heavy trays
- Able to stand for long periods of time
- Able to utilize quick thinking and apply quick resolution to guest issues in accordance to the brand standards
- Able to work in fast paced environment
- Able to prioritize, organize, and manage multiple tasks
Job Duties
- Coordinate day-to-day activities, ensuring breakfast is prepared in accordance to food handling regulations, guidelines and brand standards
- Ensure food is prepped and ready for the beginning of breakfast and replenished throughout breakfast hours
- Welcome guests with a friendly greeting and a smile and ensure you are walking around the breakfast area engaging them
- replenish coffee and provide a memorable guest experience
- Maintain inventory of all food supply and assist with the completion of food orders as necessary
- Assist in necessary setup, service and breakdown of breakfast and meeting room functions
- Inspect the kitchen, prep area, and dining space for cleanliness, working condition and proper furniture/equipment set-up
- Maintain complete knowledge of correct maintenance and use of equipment
- Check storage areas for proper supplies, organization, and cleanliness
- Clear and reset counters and tables at conclusion of each guest
- Maintain cleanliness of work areas throughout the day, practicing clean-as-you-go procedures
- Respond to guest requests and complaints in a timely, efficient, appropriate and friendly manner
- Work with the hotel team to create and deliver a memorable service experience for guests
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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