Job Overview
Employment Type
Full-time
Work Schedule
Rotating Shifts
Weekend Shifts
Benefits
bonus incentive programs
Comprehensive benefits package
Health Insurance
Paid Time Off
employee recognition programs
Training and development opportunities
supportive work environment
Job Description
Seva Hospitality is a prominent hospitality group known for its exceptional services in the lodging and hotel industry. They are dedicated to providing a welcoming and hospitable environment to their guests, focusing on comfort, quality, and memorable experiences. Their approach emphasizes not only the physical amenities but also the personalized and attentive service rendered by their team. This commitment to excellence has positioned Seva Hospitality as a growing and respected entity within the hotel sector, aiming to expand its family of passionate professionals who value team spirit, guest satisfaction, and a vibrant workplace culture.
The company offers a vari... Show More
The company offers a vari... Show More
Job Requirements
- Must be able to reach all areas of hotel to assist clients
- occasional carrying and lifting of heavy items
- will be required to work weekends and holidays and all shifts, as necessary
Job Qualifications
- High school diploma or equivalent
- previous experience in food service or hospitality preferred
- excellent customer service and communication skills
- ability to work effectively in a team environment
- attention to detail and ability to maintain cleanliness standards
- flexibility to work weekends, holidays and various shifts
- ability to lift and carry heavy items occasionally
- basic food preparation knowledge
Job Duties
- Interact with, handle special requests for and provide personalized service to all guests
- set up and maintain the breakfast bar as required by brand standards
- take inventory of food, beverages and supplies needed for each day
- order supplies to ensure that breakfast is fully stocked each day
- prepare foods such as fresh fruit, coffee and juices from concentrates
- stock coffee, juice and milk machines or dispensers
- set up serving dishes/trays, utensils, cups and other products
- set out and arrange both cold and hot food items
- clear and clean tables as they are vacated
- follow menu requirements as provided by the brand
- wipe up spills
- restock items consistently throughout breakfast hours and for the next day
- wash serving equipment and return to storage
- return reusable food supplies to storage
- keep breakfast area clean including removing trash, cleaning breakfast area and kitchen counters, cabinets and floors
- provides assistance to other team members and departments
- ensures safety by following security procedures
- responsible for understanding and adhering to guidelines set forth in the team member handbook
- expected to report to work on scheduled days and at scheduled times
- observes the 5x10 rule, which is to be complied with at all times
- anticipate and address guests' service needs
- assist individuals with disabilities
- thank guests with genuine appreciation
- performs other duties as assigned, requested or deemed necessary by management
Job Qualifications
Experience
No experience required
Job Location
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