Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Exact $16.00
Work Schedule
Day Shifts
Weekend Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
401(k) matching
Wellness Support
Life insurance
Disability Coverage
Savings accounts
tuition aid
Travel and lodging perks
Job Description
Residence Inn Needham is a well-established hotel located in Needham, Massachusetts. As part of the Stonebridge hospitality family, the Residence Inn offers guests a comfortable and convenient lodging experience with a focus on exceptional service and quality amenities. The hotel caters to both business and leisure travelers, providing spacious suites equipped with full kitchens and modern conveniences to make every stay enjoyable. With a commitment to creating a welcoming environment, the hotel prides itself on its friendly staff and attention to detail, making it a preferred choice in the Needham area for extended stays and travelers seeking a home-like atmosphere.Show More
Job Requirements
- Ability to stand and walk for extended periods
- Ability to lift and carry up to 25 lbs
- Flexibility to work early mornings weekends and holidays as required
- Adherence to food safety and sanitation standards
- Good communication skills
- Previous experience in food and beverage service preferred
- Basic knowledge of food safety regulations
Job Qualifications
- Previous experience in food and beverage service or a customer-facing role is preferred
- Strong communication and customer service skills
- Ability to multitask and manage time efficiently in a fast-paced environment
- Basic knowledge of food safety and sanitation regulations
Job Duties
- Set up and maintain the breakfast buffet ensuring all items are stocked and available throughout service
- Greet guests warmly and provide assistance with food and beverage selections
- Ensure the cleanliness and organization of the dining area buffet and kitchen prep stations
- Replenish food and beverage items as needed including hot and cold items condiments and utensils
- Follow proper food handling and sanitation procedures in compliance with health regulations
- Monitor inventory and notify the supervisor of any shortages or reorder needs
- Clear and clean tables removing used dishes and ensuring the dining area is always presentable
- Respond to guest inquiries and provide a positive dining experience
- Assist with setup and breakdown of breakfast service including cleaning and storing equipment
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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