Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $15.00
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
competitive pay
Flexible Schedule
Professional work environment
Training and development opportunities
supportive team culture
Job Description
Woodbury Corporation, founded in 1919 and headquartered in Salt Lake City, is a highly respected and privately held company with a century-long legacy primarily in hospitality and real estate development, operating throughout the Intermountain West. Its extensive portfolio includes ownership and management of hundreds of commercial and residential properties as well as multiple Marriott and Hilton hotel properties. The company has built a strong reputation for prioritizing "integrity over income," which guides its approach to business and service across all departments including accounting, architecture, asset management, consulting, development, hotel management, legal, sales, and leasing. This commitment to values and excellence... Show More
Job Requirements
- Customer service skills
- prior food service experience preferred
- basic knowledge of food and beverage preparation and service standards
- neat and professional appearance
- able to visually inspect and correct deficiencies
- available to work weekends and varied schedules
- able to stand and move for entire shift
- responsive to guest needs
- able to lift objects weighing up to 25 pounds
Job Qualifications
- Customer service skills
- prior food service experience a plus
- basic knowledge of food and beverage preparation
- understanding of service standards
- knowledge of guest relations and etiquette
- neat, professional, and well-groomed appearance
- ability to visually inspect areas and correct deficiencies
- ability to work weekends and varied schedules including evenings and nights
- ability to stand, walk, and move during entire shift
- ability to work with guests and respond promptly to their needs
- ability to lift, carry, push, pull, and place objects up to 25 pounds without assistance
Job Duties
- Prepare, present, and clean up morning breakfast service
- deliver prompt, friendly, and courteous service to guests
- complete closing duties including storing goods, breaking down materials, and cleaning equipment and areas
- take inventory of food, beverages, and supplies daily
- inspect cleanliness and presentation of dishes and silverware before use
- maintain cleanliness of work areas throughout the day
- dispose of used plates, utensils, napkins, and cups
- remove and dispose of leftover food at end of breakfast
- perform other reasonable duties as requested by supervisor
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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