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Breakfast Attendant

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $12.00 - $15.00
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Competitive wages
Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
401k Company Match
Life insurance
Travel Discounts
Commuter Benefits
Employee assistance program
Educational development
Referral Bonus

Job Description

HHM Hotels is a renowned hospitality company known for its commitment to delivering exceptional guest experiences across its diverse portfolio of hotels. As a hospitality leader, HHM Hotels prioritizes customer satisfaction, operational excellence, and innovative sustainable practices to create welcoming environments for travelers and visitors. With a dedication to nurturing talent and promoting growth within the hospitality industry, HHM Hotels offers comprehensive career development opportunities for employees at all levels. The company values inclusivity and equal opportunity, ensuring a supportive work culture that respects diversity and fosters personal and professional growth.

The role of Breakfast Attendant at HH... Show More

Job Requirements

  • High school diploma or equivalent preferred
  • Food sanitation certification required within 90 days of employment
  • Previous food and beverage experience preferred
  • Ability to stand for extended periods
  • Ability to lift up to 25 pounds
  • Willingness to work varied schedules including holidays and weekends

Job Qualifications

  • High school diploma or equivalent preferred
  • Food sanitation certification a plus and required within 90 days of employment
  • Previous food and beverage experience preferred or equivalent training

Job Duties

  • Carry food dishes trays or silverware from pantry to serving counters
  • Set up attractive food displays and maintain cleanliness to ensure food safety
  • Wipe tables or seats with dampened cloths
  • Scrape and stack dirty dishes and carry dishes and other tableware to kitchens for cleaning
  • Clean up spilled food drink or broken dishes and remove trash
  • Maintain adequate supplies of items such as clean glassware dishes or trays
  • Fill beverage and ice dispensers
  • Stock cabinets or serving areas with condiments and refill condiment containers
  • Locate and provide items requested by guests
  • Clean and polish counters shelves walls furniture or equipment in pantry or breakfast area and mop or vacuum floors
  • Be aware of guest satisfaction scores and work toward increasing departmental and overall guest satisfaction
  • Follow sustainability guidelines and practices related to HHM’s EarthView program
  • Practice safe work habits and use required safety equipment
  • Ensure overall guest satisfaction
  • Perform other duties as requested by management

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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please contact the employer.