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Flowers Foods

Bread Oven Operator, 3rd Shift

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Exact $17.43
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Benefits

Comprehensive health benefits
401(k) retirement plan
Professional growth training
Paid vacation
Paid holidays
Parental leave
Dental Insurance

Job Description

Flowers Foods, Inc. (NYSE: FLO) is a leading packaged bakery goods company in the United States with 2024 sales reaching $5.1 billion. Known for iconic brands such as Nature's Own, Wonder, Dave's Killer Bread, Canyon Bakehouse, and Tastykake, Flowers Foods combines quality baking with a passion for delivering delightful moments through food. The company prioritizes a culture grounded in honesty and integrity, respect and inclusion, sustainability, passion, and humility. This commitment extends beyond the bakery to fostering an inclusive environment where innovation and community engagement are core music notes of the company’s enduring success.

The company is currently seekin... Show More

Job Requirements

  • No educational prerequisite
  • Must demonstrate ability to read and comprehend job-related information
  • Must comply with company policies and safety regulations
  • Ability to work full-time hours
  • Reliable attendance and punctuality
  • Capacity to operate baking and proofing equipment
  • Willingness to perform other duties as assigned

Job Qualifications

  • One or more years of production experience as a helper
  • Minimum three years as an oven operator
  • Working knowledge of proofer procedures
  • Ability to read, comprehend, and record necessary job information
  • Previous bakery or food production experience preferred
  • Strong attention to detail and quality assurance
  • Ability to follow safety and operational procedures

Job Duties

  • Prepares proofer by setting humidity and temperature level and proofing time
  • Prepares oven by setting temperature and speed controls
  • Sets up equipment to ensure pan and product flow
  • Checks proofed dough to ensure proper rising
  • Makes necessary adjustments in temperature, humidity and proofing time according to standards
  • Monitors operation of proof box and oven and auxiliary equipment to ensure proper proof and proper bake according to standards
  • Detects and corrects equipment malfunctions

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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