Job Overview
Benefits
Health Insurance
Paid Time Off
employee discount
Meal allowance
Retirement Plan
Training and Development
Flexible Schedule
Job Description
Our restaurant is a vibrant and welcoming Italian dining establishment that prides itself on delivering an authentic and memorable culinary experience to every guest. We specialize in fresh, prepared-to-order classic dishes inspired by regional Italian recipes, ensuring that every plate served resonates with genuine Italian flavors and traditions. The ambiance of our restaurant is designed to evoke the warmth and joy of a lively family gathering, making every meal feel like a special occasion shared among loved ones. Our team members, whom we fondly refer to as our family, are the heart of our establishment. Just as our dishes are... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in food preparation or culinary field
- Understanding of food safety standards
- Ability to work flexible hours including weekends and holidays
- Physical ability to stand for extended periods and lift moderate weights
- Attention to detail
- Positive attitude and willingness to learn
Job Qualifications
- Previous experience as a prep cook or in a similar role
- Knowledge of food safety and sanitation standards
- Ability to follow recipes and instructions accurately
- Strong organizational skills
- Ability to work efficiently in a fast-paced environment
- Team player with excellent communication skills
Job Duties
- Plan prep and set up food items for menu and specials
- Maintain cleanliness and sanitation of work areas and equipment
- Ensure food quality in all production areas
- Follow company standards and procedures
- Promote and uphold company culture and philosophy
- Assist kitchen staff as needed
- Monitor inventory for prep needs
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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