Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
meal benefits
Professional development opportunities
Job Description
Our restaurant welcomes guests into a warm, inviting atmosphere reminiscent of a lively Italian family gathering. We proudly offer freshly prepared Italian dishes made to order, drawing inspiration from authentic regional recipes that highlight the rich culinary traditions of Italy. Each dish embodies a commitment to quality and freshness, reflecting the care and passion of our culinary team. Alongside our delicious food, our vibrant ambiance and attentive service combine to create an exceptional dining experience for all of our guests. This welcoming environment is a direct result of the strong sense of community and family culture we nurture among our... Show More
Job Requirements
- One to two years experience and/or training preferred
- Ability to work in a fast-paced environment
- Ability to perform physical tasks required of the dishwasher role
- Strong attention to cleanliness and sanitation standards
- Ability to follow instructions and work independently
- Good communication skills
- Adherence to health and safety regulations
Job Qualifications
- One to two years experience and/or training preferred
- Equivalent combination of education and experience
- Ability to perform physical tasks required of the dishwasher role
- Strong attention to cleanliness and sanitation standards
- Good communication skills
- Ability to work independently and in a team environment
- Familiarity with health and safety regulations
Job Duties
- Strives to create an operation that values company standards of guest service
- Ensures that every point of contact with the guest meets or exceeds expectations and creates a lasting impression to drive repeat business
- Creates and contributes to a high-energy environment that promotes maximum engagement and enjoyment for the family and the guest
- Communicates in an impactful and meaningful way with management and family members and fosters an open and respectful work environment
- Models and executes company practices throughout the entire operation creating a high-energy environment for the family and guests alike
- Demonstrates competence and confidence in making sound effective decisions that benefit the guest and family
- Ensures prompt, friendly service according to company guidelines
- Facilitates a professional and ethical manner that is beyond reproach
- Maintain complete knowledge of and comply with all departmental policies and procedures and service standards
- Ensure proper documentation for all accidents and incidents per company policies and procedures
- Maintain complete knowledge of property layouts, table/seat/station numbers, proper table setups, room capacity, hours of operation, price ranges, and dress codes
- Ability to endure abundant physical movements throughout the work area
- Ability to perform job functions with minimal supervision
- Maintain and strictly abide by state sanitation/health regulations and company standards of operation
- Inspect cleanliness and organization of line workstations
- rectify deficiencies and maintain throughout the shift
- Retrieves dirty dishes from the line, counter, or service assistant trays
- Sorts dirty dishes into racks
- Places rack through dishwashing system, following all safety precautions and standards
- Sorts and shelves clean dishes per company standards
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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