AVI Foodsystems logo

AVI Foodsystems

Branch Manager

Job Overview

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Employment Type

Full-time
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Benefits

A family culture and atmosphere
competitive compensation
Health Insurance
Dental Insurance
Vision Insurance
Life insurance
401(k) with generous company match
Paid Vacations
Paid holidays
immense training and growth opportunities

Job Description

AVI Foodsystems is a premier food service company established in 1960 that prides itself on providing high-quality, fresh ingredients combined with impeccable service and total value for its clients. Over the years, AVI Foodsystems has grown to become one of the most respected and trusted names in the nation’s food service industry. This family-oriented organization focuses on creating superior dining experiences through comprehensive food services tailored to meet diverse client needs. AVI Foodsystems operates with a passion for excellence and integrity in every aspect of their service, making them an employer of choice within the industry and fostering a strong... Show More

Job Requirements

  • At least 3-5 years experience in a management role
  • previous experience in vending/foodservice is preferred
  • exceptional communication skills, both verbal and written
  • outgoing personality and ability to communicate with all levels within AVI, as well as external entities
  • high level of service orientation
  • ability to thrive in a fast-paced, ever-changing environment
  • willingness to work with a hands-on style when needed
  • good driving record
  • professional presence

Job Qualifications

  • At least 3-5 years experience in a management role
  • previous experience in vending/foodservice is preferred
  • exceptional communication skills, both verbal and written
  • outgoing personality and ability to communicate with all levels within AVI, as well as external entities
  • high level of service orientation
  • ability to thrive in a fast-paced, ever-changing environment
  • willingness to work with a “hands-on” style when needed
  • good driving record
  • professional presence

Job Duties

  • Maintain superior client relationships by customer visits and excellent customer service
  • oversee the entire vending branch operation and team members
  • recruit, hire, train and mentor the branch team members in order to serve our customers effectively and efficiently
  • act as a liaison among AVI’s Headquarters Service Center, the branch location and customers
  • create financial projections and plans
  • work closely with sales and dining teams to develop and retain new and existing accounts
  • support company programs and branch goals
  • address customer inquiries/complaints within 24 hours
  • review reports from supervisors and managers regarding profitability at accounts
  • conduct monthly team member training and weekly team meetings
  • participate in community and trade events to enhance business associations
  • develop, in conjunction with the Regional Director, in-house promotional activities
  • develop succession plans

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

Find restaurant and hotel jobs on OysterLink.

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