Bonannos NY Pizza Kitchen Pizza Maker 293 @ Downtown Summerlin
Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $17.00
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Flexible Schedule
Employee Discounts
Career development opportunities
employee recognition programs
Job Description
Fifth Avenue Restaurant Group is a renowned establishment operating multiple entities, including Top Stage II, LLC, Bonanno Food Courts, LLC, and several other affiliated ventures. Located in vibrant Las Vegas, Nevada, the group specializes in delivering exceptional dining experiences through their diverse portfolio of food service operations. These establishments prioritize quality food, excellent customer service, and a welcoming environment that makes every guest feel valued. As a collective, the Fifth Avenue Restaurant Group has built a reputation for excellence in the hospitality sector, focusing on both product quality and superior service to enhance the overall experience for all patrons.
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Job Requirements
- must be able to stand walk sit touch climb lift and read see for extended periods of time 8 hours plus
- must be able to regularly and safely lift and move boxes supplies and materials weighing 25 lbs or more
- must be able to work in a fast-paced noisy and sometimes limited movement environment
- must be able to maintain sanitation food safety and other food service environment requirements
Job Qualifications
- must be able to stand walk sit touch climb lift and read see for extended periods of time 8 hours plus
- must be able to regularly and safely lift and move boxes supplies and materials weighing 25 lbs or more
- must be able to work in a fast-paced noisy and sometimes limited movement environment
- must be able to maintain sanitation food safety and other food service environment requirements
Job Duties
- be in proper dress wear nametag etc and a professional appearance at all times
- be on time all the time your attendance is essential follow all call in procedures if you will be absent
- proficient in dough mixing hand-stretching dough and fast enough to keep up with product demand
- produces product for restaurant including but not limited to pizzas garlic knots and stromboli
- ensures proper food quality appearance and ensures that the work area is kept clean
- follows and has in-depth knowledge of proper food handling procedures and regulations
- keeps a positive professional relationship with co-workers supervisors and guests at all times
- notify supervisor regarding levels of food supplies inventory and other materials as needed
- acts in accordance with company policies restaurant specifications and food beverage regulations
- reports to restaurant supervisor
- have fun
Job Qualifications
Experience
No experience required