Job Overview
Employment Type
Temporary
Hourly
Internship
Consulting
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $20.00 - $23.00
Benefits
free meals while on shift
flexible schedules
Full benefits package for full-time employees
Job Description
OTTO is a unique and vibrant pizzeria that stands apart from traditional neighborhood pizza shops by fostering a creative, innovative, and collaborative environment. Established as a hub for artists, innovators, visionaries, and food enthusiasts, OTTO is dedicated to transforming the simple Italian pie into a remarkable culinary experience. The company’s mission extends beyond just serving delicious food; it aims to revolutionize the pizza industry while creating memorable moments for both customers and employees alike. OTTO prides itself on having a friendly and supportive team culture where employees feel truly valued. Among the benefits offered are flexible schedules, free meals during... Show More
Job Requirements
- Ability to read and comprehend labels, directions, menus, safety documents, and other work-related documents
- ability to work independently with little supervision required
- ability to remain calm while working under pressure in a busy environment
- ability to work within timeframe of standard policies and procedures
- ability to multi-task and prioritize in a busy, fast-growth environment
- ability to work well in a team
- ability to take and give directions when needed
- ability to pay attention to detail
- strong verbal communication required
- willingness to work days, evenings and weekends as required
- excellent customer service required
- ability to complete and pass the ServSafe course as/if directed by GM
- must meet state age requirements when serving/selling alcohol
- high school diploma preferred
- previous cooking experience preferred
- previous supervisory experience preferred
- knife skills preferred, must meet minimum age requirements at least 18 yrs if the location utilizes automatic slicers
Job Qualifications
- High school diploma preferred
- previous cooking experience preferred
- previous supervisory experience preferred
- ability to read and comprehend labels, directions, menus, safety documents, and other work-related documents
- ability to work independently with little supervision
- ability to remain calm under pressure
- ability to work within timeframes of policies and procedures
- ability to multi-task and prioritize in a fast-paced environment
- ability to work well in a team
- ability to take and give directions
- attention to detail
- strong verbal communication skills
- willingness to work days, evenings, and weekends
- excellent customer service skills
- ability to complete and pass the ServSafe course if required
- must meet state age requirements for serving/selling alcohol
- knife skills preferred
- must be at least 18 years old if using automatic slicers
Job Duties
- Support all BOH roles and perform when needed including dishwasher, prep cook, and cook
- assist with the training of new and existing BOH employees
- manage all BOH employees including delegating responsibilities and enforcing procedures
- ensure BOH facility cleanliness
- comply with sanitation, safety, personal hygiene, and health standards
- report equipment repair and coordinate maintenance with the General Manager
- plan food production to preserve quality and appearance
- maintain daily production records and assist with inventory control
- support all FOH roles and perform when needed including host, busser, cashier, bartender, server, and phones
- assist with training of new and existing FOH employees
- manage FOH employees and delegate shift responsibilities
- ensure FOH area cleanliness
- assist in problem solving FOH issues
- interact with guests in a fast and friendly manner
- maintain knowledge of food preparation and menu ingredients
- answer menu questions
- use Foodtec POS system
- perform cleaning side work in dining area
- comply with sanitation and safety standards
- perform opening and closing activities including cash handling
- complete required service paperwork
- maintain uniform and neat appearance
- perform other duties as assigned
Job Location
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