Job Overview
Employment Type
Hourly
Full-time
Part-time
Work Schedule
Flexible
Benefits
Starting wage $13 hourly
Flexible working hours
closed for most holidays
Growth opportunity within the company
Job Description
Panino's is a family-owned and operated Italian restaurant chain with deep roots in Colorado Springs and other locations across the United States. Established in 1974 by Everetta Lou and Tony Frasca, the first restaurant was originally known as Pizza Plus. Over the years, the brand transformed to Panino's Restaurant as the Panino sandwich became a crowd favorite, driving the expansion and renaming of the business. Presently, Panino's operates multiple locations including sites in Colorado Springs, Fort Collins, and the Twin Cities of Minnesota. The company prides itself on maintaining family ownership and operation while evolving to meet modern dining expectations... Show More
Job Requirements
- Organization
- Efficiency
- Ability to multitask
- Stamina
- Communication skills
- Integrity
- Positivity
Job Qualifications
- Organization
- Efficiency
- Ability to multitask
- Stamina
- Communication skills
- Integrity
- Positivity
Job Duties
- Ensuring the proper quantities and specs of products
- Station stocking and cleaning duties are properly carried out
- Maintaining consistency of all the food that is being prepped
- Maintain standards of cleanliness for all areas and equipment
- Ensure that all food items are being consistently prepared in accordance with quality standards
- Communicating with the ordering manager if there is too much or too little product
- Aware of health and food safety regulations
- Maintaining open communication with staff and keeping the kitchen morale and attitude positive
Job Qualifications
Experience
No experience required
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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