Job Overview
Compensation
Type:
Hourly
Rate:
Exact $18.00
Benefits
Positive work environment culture
Opportunity for growth
Job Description
Roberta's East Nashville is part of a renowned culinary legacy that began with Roberta's New York City, established in 2008. The New York City location significantly influenced the boroughs' food scene by introducing authentic Neapolitan-style wood-fired pizzas, alongside a carefully curated selection of artfully crafted cocktails and an extensive natural wine program. This commitment to quality and innovation has positioned Roberta's as a beloved destination for food lovers and a reputable name in the restaurant industry. Building on this rich heritage, Roberta's East Nashville is now expanding and looking for enthusiastic and talented pizza cooks to join their dynamic team.... Show More
Job Requirements
- At least 1 year of kitchen experience
- Experience making Neapolitan style pizzas
- Ability to hand stretch pizza dough
- Ability to master pizza production in a hand crafted pizza oven
- Ability to work a busy service smoothly
- Exceptional eye for detail
Job Qualifications
- Highly organized
- Detail oriented
- Punctual
- Great attitude
- Respectful
- Team player
- Ability to stand for at least 8 hours
- Ability to lift at least 50 pounds
Job Duties
- Make Neapolitan style pizzas
- Hand stretch pizza dough
- Master pizza production in a hand crafted pizza oven
- Work a busy service smoothly
- Maintain an exceptional eye for detail
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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