Job Overview
Compensation
Type:
Hourly
Rate:
Range $12.50 - $16.00
Benefits
Paid Time Off
Health Insurance
Employee Discounts
Meal allowance
Retirement Plan
Job Description
The hiring establishment is a dynamic restaurant known for its commitment to excellent food and superior customer service. This establishment values cleanliness and efficiency in all aspects of its operations to maintain a welcoming and safe environment for both staff and patrons. The restaurant operates with a strong team-oriented culture, encouraging all employees to contribute to a smooth and efficient dining experience. Employees are valued members of a fast-paced, yet supportive work environment where their roles are critical to the overall success and satisfaction of customers. The dishroom team, in particular, plays a vital role in ensuring that all tableware... Show More
Job Requirements
- high school diploma or equivalent
- previous experience in a similar role is preferred but not required
- ability to operate dishwashing machinery
- knowledge of hygiene and sanitation standards
- ability to work flexible hours including weekends and holidays
- physical capability to handle manual labor duties effectively
- ability to work well in a team environment
Job Qualifications
- ability to work in a fast-paced environment
- attention to detail
- basic knowledge of cleaning products and supplies
- ability to follow safety and sanitation procedures
- physical stamina to stand for long periods and lift heavy items
- good communication skills
- reliability and punctuality
Job Duties
- load, run and unload dish machine
- keep the dish machine clean and report any functional or mechanical problems immediately
- monitor dish machine water temperature to ensure sanitary wash cycle
- wash and store all tableware and kitchenware
- keep dishroom clean and organized
- maintain adequate levels of clean tableware for dining room and kitchen
- bag and haul dishroom trash to dumpster at designed times
- handle tableware carefully to prevent breakage and loss
- maintain adequate levels of dish detergents and cleaning supplies
- clean food preparation and production areas as required
- be available to fill in as needed to ensure the smooth and efficient operation of the restaurant as directed by the restaurant manager or immediate supervisor
Job Qualifications
Experience
No experience required
Job Location
You may be also interested in: