Compass Group

BOH Chef's Table Attendant- Q2 Stadium

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $18.00 - $20.00
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Work Schedule

Standard Hours
Day Shifts
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Benefits

Instapay
High interest savings
Associate Shopping Program
Health and Wellness Program
Discount Marketplace
Employee assistance program

Job Description

Levy is a prominent food and beverage partner exclusively serving the Q2 Stadium, home to the Austin Football Club. With a rich history dating back 40 years, Levy began as a delicatessen in Chicago and has grown into a leading presence in the food, beverage, and retail industry. Levy operates across more than 200 entertainment, sports, and restaurant venues throughout the United States, consistently offering high-quality, tailored culinary experiences. The company is known for its creativity, customized service strategies, and a deep passion for outstanding food, making it a renowned name in hospitality and stadium dining. Levy is a division... Show More

Job Requirements

  • High school diploma or equivalent
  • ability to work flexible hours including evenings and weekends
  • comply with all health and safety regulations
  • ability to stand for long periods
  • strong attention to detail
  • excellent interpersonal skills
  • must be able to follow directions
  • reliable and punctual

Job Qualifications

  • High school diploma or equivalent
  • prior experience in food service or hospitality is preferred
  • knowledge of food safety standards and HACCP guidelines
  • strong customer service skills
  • ability to work in a fast-paced environment
  • good communication and teamwork abilities

Job Duties

  • Set up buffet tables with food, beverage, and service items according to standards
  • maintain food temperature logs and portion control standards
  • operate and clean equipment per department procedures after each use
  • store, label and date all food items according to policy and follow HACCP guidelines
  • complete all required documentation, reports, logs as required
  • comply with federal, state and local health and sanitation regulations and department sanitation procedures
  • take orders from customers and prepare items requiring short preparation time
  • serve customers in an efficient and friendly manner
  • complete orders from steam tables and grill and serve customers at multiple stations
  • resolve customer concerns
  • perform other duties as assigned

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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