Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $15.00
Work Schedule
Flexible
Day Shifts
Benefits
flexible schedule
quality of life
Free Meals
vacation
fun working environment
Job Description
This opportunity is with a vibrant and welcoming restaurant that prides itself on providing an exceptional dining experience to its guests. The establishment fosters a positive and fun working environment, where team members are valued and encouraged to contribute to the overall success of the business. Operating with a flexible schedule, the restaurant offers shifts between 6am and 4pm, accommodating a balance between work and personal life. Employees can count on a commitment to quality of life, supported by benefits such as free meals, vacation time, and a friendly atmosphere that makes coming to work something to look forward to.Show More
Job Requirements
- Basic math skills
- Minimum of one year cooking experience preferred
- Ability to work flexible shifts between 6am and 4pm
- Capable of standing for extended periods
- Must comply with health and safety standards
- Strong teamwork and communication skills
Job Qualifications
- High school diploma or equivalent
- One year of cooking experience preferred
- Basic math skills
- Ability to work flexible hours between 6am and 4pm
- Strong communication and teamwork abilities
- Good organizational and time-management skills
Job Duties
- Prepare and cook menu items according to restaurant standards
- Maintain cleanliness and organization of the kitchen area
- Follow health and safety guidelines while handling food
- Assist with inventory management and stock rotation
- Provide support to kitchen staff and front-of-house team
- Ensure timely preparation and delivery of orders
- Uphold quality control throughout food preparation
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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