Bocce Guest Experience Specialist Beverage and Food (Front of the house)
Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $12.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Competitive wages
Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
401k Match
Life insurance
Travel Discounts
Commuter Benefits
Employee assistance program
Educational development
Referral Bonus
Job Description
HHM Hotels is a distinguished hospitality company known for its commitment to delivering exceptional guest experiences across its diverse portfolio of properties and venues. With a strong emphasis on quality service and community engagement, HHM Hotels consistently aims to create welcoming, inclusive environments where guests feel valued and cared for. As a reputable player in the hospitality industry, the company invests in the growth and development of its team members, fostering a culture of respect, excellence, and innovation. HHM Hotels prides itself on promoting equal employment opportunities, ensuring a diverse workforce where everyone can thrive regardless of their background or... Show More
Job Requirements
- High school diploma or equivalent preferred
- Previous food and beverage or hosting experience preferred
- Knowledge of POS system
Job Qualifications
- High school diploma or equivalent preferred
- Previous food and beverage or hosting experience preferred
- Knowledge of POS system
Job Duties
- Take food orders from guests and process orders in the point-of-sale system
- Host guests, manage bocce court rentals, and assist with game rules and procedures
- Ensure overall guest satisfaction and a memorable guest experience
- Maintain cleanliness and aesthetic of service and bocce game areas
- Stock service stations with items such as game equipment, ice, napkins, or straws
- Pick up orders from the food preparation areas and ensure food is prepared accordingly
- Prepare guest check and if appropriate, complete payment transaction
- Adapt to dynamic roles such as expo, host and food ringer as needed
- Be aware of guest satisfaction scores and work towards increasing departmental and overall guest satisfaction
- Practice safe work habits, wear protective safety equipment and follow MSDS and OSHA standards
- Perform other duties as requested by management
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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