Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
five day work week
Paid vacation
Health Insurance
Dental Insurance
401k plan
Shift meals at 50 percent off
Job Description
Flanigan's is a well-established restaurant known for its warm and welcoming atmosphere where the emphasis is on providing outstanding customer service. This vibrant dining establishment prides itself on creating a friendly and outgoing environment, drawing together a team of caring individuals who genuinely enjoy serving others. With a focus on quality food and beverage offerings coupled with exceptional guest experiences, Flanigan's has become a beloved destination for those seeking great meals accompanied by hospitable service. Operating within the competitive hospitality industry, the restaurant has developed a reputation for its commitment to both employee satisfaction and customer delight, making it an... Show More
Job Requirements
- High school diploma or equivalent
- previous experience in a customer service or restaurant server role preferred
- ability to communicate clearly and effectively
- strong interpersonal skills
- basic math skills for handling payments
- willingness to work flexible hours including evenings, weekends and holidays
- physical ability to stand, walk, reach, bend, stoop and lift up to 50 lbs
- successful completion of Florida Responsible Vendor program
- successful completion of food safety certification program
Job Qualifications
- Can physically stand and walk 100 percent of shift
- can reach, bend, stoop frequently
- able to deliver plates and clear tables of plates and glasses, which may require lifting up to 50 lbs
- ability to speak, read and write English
- ability to read and write handwritten guest checks, notes, etc.
- complete and pass Florida Responsible Vendor program, in compliance with Flanigan's and Florida statutes
- complete and pass food safety certification program, in compliance with Flanigan's and Florida statutes
Job Duties
- Follow all company safety and sanitation policies and procedural training
- support fellow employees in maintaining table appearance, food and drink running, etc., as needed
- be knowledgeable regarding food and beverage menus and items, current food and drink promotions and specials, and answer guests' questions verbally and clearly
- accurately write down guests' orders and enter into POS system, in a timely manner
- retrieve food or drink orders from kitchen or bar area, and deliver them to guests in a timely manner
- assess guests' demeanor and identify when to summon a manager
- collect guests' payments (credit cards, cash, or gift cards only), ensure transactions are correct using POS efficiently, calculate and deliver correct change to guests in a timely manner
- perform shift changes, opening and closing duties, assigned sidework
- restock and maintain restroom cleanliness for guests
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Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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